True Manufacturing Company TBB-2 用户手册

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............ www.truemfg.com ............
TABLE OF CONTENTS
Safety Information
Safety Precautions 
1
Proper Disposal 
2
Connecting Electricity 
3
Adapter Plugs 
3
Installation / Operation Instructions
Ownership 4
Required Tools 
4
Uncrating 4
Location 5 
Leveling Cabinet 
5
Wire Gauge Cart 
6
Sealing Cabinet to the floor 
7
Electrical Instructions 
8
Beer Dispensers 
8-9
Start-up and Light Switch Location 
9
Shelving & Bin Divider Installation 
10
Storage & Handling 
10
Temperature/Pressure/Tapping 11
Draft Beer Problems 
12
Maintenance, Care & Cleaning
Temperature Control Adjustment 
13 
Changing CO
2
 Gas Cylinder 
14
Cleaning Bar System 
15
Cleaning the Condenser 
16
Important Warranty Information 
17
Stainless Steel Equipment Care & Cleaning  18-19
Lightbulb Replacement 
20
Warranty (U.S.A. and Canada ONLY!) 
21
INSTALLATION MANUAL FOR 
BAR EQUIPMENT AND GLASS CHILLERS
BAR EQUIPMENT AND 
GLASS CHILLERS
TRUE FOOD SERVICE EQUIPMENT, INC.
2001 East Terra Lane • P.O. Box 970 • O’Fallon, Missouri 63366
(636)-240-2400 • FAX (636)272-2408 • INT’L FAX (636)272-7546 • (800)325-6152
Parts Department (800)424-TRUE • Parts Department FAX# (636)272-9471
CONGRATULATIONS!   
You have just purchased the finest commercial 
refrigerator available.  You can expect many years of 
trouble-free operation.
TBB-3G-S
TBB-2
TD-50-18-S-LT
TDD-4
*Spanish, German, French, and Dutch versions included.
TDB-24-48-1-G-1
9/8/08-18K  SB #894417