Sanyo EM-S5595S 用户手册

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页码 36
3
TABLE OF CONTENTS
SAFETY
■ Proper and Safe Use of Your Oven.............................................4
■ Important Safety Instructions......................................................5
■ Grounding Instructions ................................................................6
■ Utensils.......................................................................................6-7
SETTING UP YOUR OVEN
■ Names of Oven Parts and Accessories.......................................8
■ Turntable Installation....................................................................8
■ Installation.....................................................................................9 
OPERATION
■ Control Panel and Features .......................................................10
■ Setting Clock ...............................................................................11
■ Child Lock-Out.............................................................................11
■ Kitchen Timer ..............................................................................12
■ Time Cooking ..............................................................................12
■ +30 Sec. .......................................................................................12
■ Memory Cooking ........................................................................13
■ Power Level Setting Guide ........................................................13
■ Direct Access Cooking ..........................................................14-16
■ Weight Defrost ............................................................................16
■ Time Defrost................................................................................16
■ Defrosting Chart..........................................................................17
COOKING GUIDE
■ Cooking Principles and Techniques ..........................................18
MAINTENANCE
■ Troubleshooting..........................................................................19
■ Questions and Answers .............................................................20
■ Cleaning.......................................................................................20
■ Warranty.................................................................................21-22
ESPAÑOL
■ OPERACION ................................................................................23
■ GARANTÍA .............................................................................34-35
SAFETY
SET UP
OPERA
TION
COOKING GUIDE
MAINTENANCE
ESP
AÑOL