Viking Range vgrt242t 安装指导

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PERFORMANCE CHECKLIST
A qualified installer should carry out the following checks:
1.  All internal packaging removed.
2.  Specified clearances maintained to combustible materials.
3.  Pressure regulator connected and set.
4.  Manual shut-off valve installed and accessible.
5.  Check air shutter adjustment - sharp blue flame, no yellow tipping.
6.  Check for gas leaks (odors) at all gas connections.
7.  Each burner lights satisfactory, individually or with adjacent burners lit.
Any adjustments necessary that are the result of the installer not following instructions will be responsibility of the installer,
dealer or the end user of the product.
FINAL PREPARATION
1.  Some stainless steel parts may have a plastic protective wrap which must be peeled off.  The interior should be washed
thoroughly with hot, soapy water to remove film residues and any dust or debris before being used, then rinsed and wiped
dry.  Solutions stronger than soap and water are rarely needed.
2.  All stainless steel body parts should be wiped with hot, soapy water and with a liquid cleaner designed for this material.  If
buildup occurs, do not use steel wool, abrasive cloths, cleansers, or powders!  If it is necessary to scrape stainless steel to
remove encrusted materials, soak with hot, wet cloths to loosen the material, then use a wool or nylon scraper.  Do not use
a metal knife, spatula, or any other material tool to scrape stainless steel!  Scratches are almost impossible to remove.
REPLACEMENT PARTS
Only authorized replacement parts may be used in performing service on the side burners.  Do not repair or replace any part
of the outdoor grill unless specifically recommended in the manual.  All other servicing should be referred to a qualified
technician.
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