Black & Decker CTO7100B 手册
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TABLE OF CONTENTS
Pages
IMPORTANT SAFEGUARDS .................................................. 2
GETTING FAMILIAR WITH YOUR UNIT ................................ 4
MAIN FEATURES ..................................................................... 4
ELECTRONIC CONTROL PANEL FUNCTIONS ....................... 5
HOW TO USE ......................................................................... 6
GETTING STARTED ................................................................ 6
HELPFUL INFORMATION ABOUT YOUR OVEN ................... 6
SLIDE RACK POSITIONS ......................................................... 7
TO BEGIN COOKING ............................................................. 7
ROTISSERIE COOKING ........................................................... 8
ROTISSERIE COOKING GUIDE ............................................... 9
QUICK TIPS FOR ROTISSERIE COOKING ............................... 9
BAKE FUNCTION ................................................................... 9
CONVECTION FUNCTION .................................................. 11
SPECIAL FOOD FUNCTIONS ............................................... 11
COOKIES .............................................................................. 11
FROZEN SNACKS ................................................................. 12
PIZZA .................................................................................... 12
POTATO ............................................................................... 12
BROIL FUNCTION ................................................................ 13
BROILING TIPS ..................................................................... 14
TOASTING BREAD AND BAGELS ......................................... 14
RECIPES ................................................................................. 15
CARE AND CLEANING ......................................................... 19
Exterior Surfaces .................................................................... 19
Cooking Containers ............................................................... 19
TROUBLESHOOTING ........................................................... 20
WARRANTY ..................................................................... 66-69
GETTING FAMILIAR WITH YOUR UNIT ................................ 4
MAIN FEATURES ..................................................................... 4
ELECTRONIC CONTROL PANEL FUNCTIONS ....................... 5
HOW TO USE ......................................................................... 6
GETTING STARTED ................................................................ 6
HELPFUL INFORMATION ABOUT YOUR OVEN ................... 6
SLIDE RACK POSITIONS ......................................................... 7
TO BEGIN COOKING ............................................................. 7
ROTISSERIE COOKING ........................................................... 8
ROTISSERIE COOKING GUIDE ............................................... 9
QUICK TIPS FOR ROTISSERIE COOKING ............................... 9
BAKE FUNCTION ................................................................... 9
CONVECTION FUNCTION .................................................. 11
SPECIAL FOOD FUNCTIONS ............................................... 11
COOKIES .............................................................................. 11
FROZEN SNACKS ................................................................. 12
PIZZA .................................................................................... 12
POTATO ............................................................................... 12
BROIL FUNCTION ................................................................ 13
BROILING TIPS ..................................................................... 14
TOASTING BREAD AND BAGELS ......................................... 14
RECIPES ................................................................................. 15
CARE AND CLEANING ......................................................... 19
Exterior Surfaces .................................................................... 19
Cooking Containers ............................................................... 19
TROUBLESHOOTING ........................................................... 20
WARRANTY ..................................................................... 66-69
IMPORTANT SAFEGUARDS
When using electrical appliances, basic safety precautions should always
be followed, including the following:
❑
❑
Read all instructions.
❑
Do not touch hot surfaces. Use handles or knobs.
❑
To protect against risk of electrical shock, do not immerse cord, plug,
or any non-removable parts of this oven in water or other liquid.
❑
Close supervision is necessary when any appliance is used by or
near children.
❑
Unplug from outlet when not in use and before cleaning. Allow to cool
before putting on or taking off parts.
❑
Do not operate any appliance with a damaged cord or plug or after
the appliance malfunctions or is dropped or damaged in any manner.
Return the appliance to the nearest authorized service facility for
examination, repair, or electrical or mechanical adjustment. Or, call
the appropriate toll-free number listed on the cover of this manual.
❑
The use of accessory attachments not recommended by the appliance
manufacturer may cause injuries.
❑
Do not use outdoors.
❑
Do not let cord hang over edge of table or counter, or touch hot
surfaces.
❑
Do not place on or near a hot gas or electrical burner, or in a heated
oven.
❑
Extreme caution must be used when moving an appliance containing
hot oil or other hot liquid.
❑
To disconnect, turn any control to “off”, then remove plug from
wall outlet.
❑
Do not use appliance for other than intended use.
❑
Oversize foods or metal utensils must not be inserted in this appliance,
as they may create a fire or risk of electric shock.
❑
A fire may occur if the toaster oven is covered or touching flammable
material including curtains, draperies, walls and the like, when in
operation. Do not store any item on top of unit when in operation.
❑
Do not clean with metal scouring pads. Pieces can break off the pad
and touch electrical parts resulting in a risk of electric shock.
❑
Extreme caution should be used when using containers constructed
of other than metal or glass.
❑
Do not store any material, other than manufacturer's recommended
accessories, in this oven when not in use.