Frigidaire FFET2725PB 业主指南

For best cooking results, heat the oven before baking cookies, breads, cakes, pies or pastries, etc. There is no need 
to preheat the oven for roasting meat or baking casseroles. 
The cooking times and temperatures needed to bake a product may vary slightly from your previously owned appli-
ance.

  

Cookies and biscuits put 
into oven before the 
preheating time is 
completed.

Oven rack is overcrowded.

Dark pans absorbs heat too 
fast.

Allow oven to preheat to desired temperature 
before placing food in oven.

Choose pan sizes that will permit 2” to 4” of air 
space (5.1 cm o 10.2 cm) on all sides when 
placed in the oven.

Use a medium weight baking sheet.

Cakes too dark on top 
or bottom. 

Cakes put in oven before 
preheating time is 
completed.

Rack position too high or too 
low.

Oven too hot.

Allow oven to preheat to the selected temperature 
before placing food in the oven.

Use proper rack position for baking needs.

Set oven temperature 25°F/12°C lower than 
recommended.

Cakes not done in 
center.  

Oven too hot.

Incorrect pan size.

Pan not centered in oven.

Set oven temperature 25°F/12°C lower than 
recommended.

Use pan size suggested in recipe.

Use proper rack position and place pan to allow 
for 5.1 cm to 10.2 cm (2” to 4”) of space on all 
sides of pan.

Range not level.

Pan too close to oven wall 
or rack overcrowded.

Pan warped.

Place a marked glass measuring cup filled with 
water on the center of the oven rack. If the water 
level is uneven, refer to the installation instruc-
tions for leveling the range.

Be sure to allow 5.1 cm to 10.2 cm (2” to 4”) of 
clearance on all sides of each pan in the oven.

Do not use pans that are dented or warped.

Foods not done when 
cooking time is over.  

Oven too cool.

Oven overcrowded.

Oven door opened too 
frequently.

Set oven temperature 25°F/12°C higher than 
suggested and bake for the recommended time.

Be sure to remove all pans from the oven except 
the ones to be used for baking.

Open oven door only after shortest recommended 
baking time.