Dacor RNRP36GSLPH 使用和维护

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•  For your safety, do not use the oven to cook without the 

convection filter installed. When the filter is not installed, the 

spinning fan blades at the back of the oven are exposed.

•  Do not allow food to sit in the oven for more than one hour 

before or after cooking. Eating spoiled food can result in 

food poisoning.

•  When deep fat frying:

◊  Be certain that the pan is large enough to contain the 

desired volume of food without overflow caused by 

the bubbling of the fat. Never leave a deep fat fryer 

unattended.

◊  Avoid frying moist or frost-covered foods. Foods with 

high water content may cause spattering or spilling of the 

hot fat.

◊  Heat fat slowly, and stir together any combination of oils 

and fats prior to applying heat. Utilize a deep fat frying 

thermometer to avoid heating the fat to temperatures 

above the flash point.

Tip-over hazard:

•  A child or adult can tip the range and be killed.
•  Verify that the anti-tip bracket has been properly 

attached to the floor or wall as directed in the 

installation instructions. Using a flashlight, verify that 

the range’s anti-tip foot is engaged with the anti-tip 

bracket as shown below.

•  After moving the range, be sure to re-engage the rear 

leg with the floor or wall mounted anti-tip bracket as 

shown below.

•  Do not operate the range without the anti-tip foot 

engaged with the anti-tip bracket.

Important Safety Instructions

•  Do not allow acids (citrus juices, tomato sauces, etc.) to 

remain on the range’s surfaces. The porcelain finish may 

stain.

•  Never use the cooktop surface as a cutting board.
•  Do not try to remove heavy spills with a sharp object such 

as a knife or metal spatula. Sharp objects may scratch the 

range’s surfaces.

•  Do not line the oven with aluminum foil or other materials. 

These items can melt or burn up during self cleaning and 

cause permanent damage to the oven.

•  Do not expose the knobs or trim rings to direct flame, hot 

utensils or other sources of heat.

•  Always ensure that the light fixture lens cover is in place 

when using the oven. The lens cover protects the light 

bulb from breakage caused by high oven temperatures or 

mechanical shock.

•  Non-stick coatings, when heated, can be harmful to birds. 

Remove birds to a separate, well-ventilated room during 

cooking.

•  This appliance is equipped with a three-prong grounding 

plug for your protection against possible electric shock 

hazards. If only a two-prong outlet is available, it is 

the customer’s responsibility to have it replaced with a 

dedicated, grounded three-prong electrical outlet by a 

licensed electrician. 

◊  Cut or remove the third 

(ground) prong from the 

power cord.

◊  Use an adapter plug.
◊  Use an extension cord.
◊  Use a power cord that is 

frayed or damaged.

◊  Plug the cooktop into an 

electrical outlet with a 

ground fault interrupter (GFI).

TO REDUCE THE RISK OF INJURY TO PERSONS IN THE 

EVENT OF A RANGE TOP GREASE FIRE:
a. SMOTHER FLAMES with a close-fitting lid, cookie sheet 

or metal tray, then turn off the burner. BE CAREFUL TO 

PREVENT BURNS. If the flames do not go out immediately, 

EVACUATE AND CALL THE FIRE DEPARTMENT.

b. NEVER PICK UP A FLAMING PAN - you may be burned.
c.  DO NOT USE WATER, including wet dish cloths or towels - 

a violent steam explosion may result.

d. Use a fire extinguisher ONLY if:

◊  You have a Class ABC extinguisher, and you already 

know how to operate it.

◊  The fire is small and contained in the area where it 

started.

◊  The fire department is being called.
◊  You can fight the fire with your back to an exit

.

Anti-tip 

foot

Anti-tip 

bracket