Frigidaire FPEH3077RF-SS 安装指导

30" ELECTRIC RANGE INSTALLATION INSTRUCTIONS

9”

6”

2½”

3”

1. Clearances and Dimensions

a. Provide adequate clearances between the range and adjacent combustible surfaces.

b. Location—Check location where the range will be installed. Check for proper electrical supply and the stability of fl oor.

c. Dimensions that are shown must be used. Given dimensions provide minimum clearance. Contact surface

must be solid and level.

* 30" minimum clearance between the top of the

cooking surface and the bottom of an unprotected

wood or metal cabinet; or 24 " minimum when

bottom of wood or metal cabinet is protected by

not less than ¼" fl ame retardant millboard covered

with not less than no. 28 MSG sheet steel, 0.015"

stainless steel, 0.024" aluminum or 0.020" copper.

The minimum clearance is 0" for the rear of the

range. Follow all dimension requirements provided

above to prevent property damage, potential fi re

hazard, and incorrect countertop and cabinet cuts.

Avoid locating cabinet storage space above the

surface units to eliminate the possibility of cabinets

catching on fi re, or personal burns from reaching for

the cabinets over the heated units. If cabinet storage

is to be provided, risk can be reduced by installing a

range hood that projects horizontally a minimum of

5" beyond the bottom of the cabinets.

BACK

VIEW

All dimensions for

electrical outlet location are

maximum.

Cubed area shows
where the electrical
outlet must be installed
for the range to be
fl ush to the wall.

Terminal

Block

Location

1”

30” Minimum*

30”

Minimum to
wall on either
side of range
above 36” height.

36”

18”

Minimum to
cabinets on
either side
of range

30 1/8”

25” Max.

13”

Maximum depth
for cabinets
above range top.

0” clearance below cooking top and at rear of range

Typical cabinet installation

Front

view

Side

view

Maximum

Door open

46"

26"