Vulcan-Hart CO1717P 用户手册

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Disconnect electrical power supply.  Clean all stainless steel parts with a soft cloth and mild detergent and warm
water to remove any shipping dust and the protective oil film.  Refer to CLEANING in this manual.

Reconnect electrical power and turn the thermostat on Models CO1717 and CO1717E to 500°F (260°C) for 45
minutes to burn off all protective oils from the heating elements.   For Model CO1717P, turn thermostat to 680°F
(471°C) for 45 minutes.

Hearth stones are to be used for bread, dough, and pizza contact only.

When breaking in a new deck oven with stone hearths, follow the information placed on the label attached to each
stone.  If these instructions are not followed, the risk of warpage of the stone is very great.  The label on the stone
reads as follows:

"To minimize warpage and maximize the life of the stone, it is strongly recommended that the stones be predried
following the process below:

"Preheat deck oven for one hour at 100°F (38°C).  Each hour thereafter, gradually increase the temperature at
100°F (38°C)  intervals until the maximum baking temperature is reached [500°F (260°C) for Models CO1717
and CO1717E, or 680°F (471°C) for Model CO1717P].

"A slight odor/outgassing occurs during the initial heat-up.  This is normal, as the stones are adjusting to their
environment.

"Do not clean upper and lower stones with high abrasive brushes or cleaners.  Wipe clean with a rag or soft
brush."

The stones should be reversed periodically to equalize wear.  Exercise care to avoid breaking the stones when
reversing.

CO1717

CO1717E

120/60/1

220/50/60/1

12.5

8.2

5-15P

6-15P

CO1717P

120/50/60/1

208-240/

50/60/1

220/50/60/1

2800

2800/3925

3135

23.5

13.5/15.6

14.3

5-30P

6-20P

None

1500

1800