Frigidaire 318201028 业主指南

4

The California Safe Drinking Water and Toxic 

Enforcement Act requires the Governor of California 

to publish a list of substances known to the state to 

cause cancer, birth defects or other reproductive harm, 

and requires businesses to warn customers of potential 

exposure to such substances.

turn the control off. If the drawer is not turned off and 

the power resumes, the drawer may begin to operate 

again. Food left unattended could spoil.

Set the warmer drawer rack in the vertical position as 

shown.
The rack can be used in 2 ways:

• In the upright position to allow low profi le food 

items to be placed both under and on top of the rack 

(for example, rolls or biscuits on top of the rack and a 

casserole dish under).

• In the downward position to allow you to place light 

weight food items and empty dish ware (for example, 

rolls or pastries and dinner plates).

steam. Do not let the pot holders touch hot heating 

element. Do not use a towel or other bulky cloth 

instead of a pot holder.

• Protective Liners—Do not use aluminum foil to line 

warmer drawer. Any other use of protective liners 

or aluminum foil may result in poor performance or 

damage to the appliance. Only use aluminum foil as 

recommended for baking if used as a cover placed on 

the food.

• Glazed Cooking Utensils—Only certain types of 

glass, glass/ceramic, ceramic, earthenware, or other 

glazed utensils are suitable for use without breaking 

due to the  sudden change in temperature. Check the 

manufacturer’s recommendations.

• Use Care When Opening Warmer Drawer—Stand 

to the side of the unit when opening the door of a hot 

drawer. Let hot air or steam escape before you remove 

or replace food in the warmer drawer.

• Placement of Warmer Drawer Racks—Always 

place rack in desired location while drawer is cool. If 

rack must be moved while hot, use extreme caution. 

Use pot holders and grasp the rack with both hands 

to reposition. Do not let pot holders contact the hot 

element or interior of the warmer drawer. Remove all 

utensils from the rack before removing rack.

of grease that could catch fi re. Do not allow grease 

to accumulate. Greasy deposits could catch fi re.

• Kitchen cleaners/aerosols—Always follow the 

manufacturer’s recommended directions for use. Be 

aware that excess residue from cleaners and aerosols 

may ignite causing damage and/or injury.