用户手册 — Capresso 112

目录

• IMPORTANT SAFEGUARDS

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• LINE DRAWINGS (FIGURES 1-21)

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• WHO IS CAPRESSO?

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• 1. The EspressoPRO Coffee Center

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• 2. Capresso Plus Service™

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• 3. Equipment

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• 4. Please Do Not!

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• 5. Preparing the Machine

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• 6. Automatic Water Discharge Into Tray

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• 7. Espresso Coffee

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• 8. The Coffee Grind

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• 9. Making Espresso

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• 10. Cleaning Porta Filter and Sieve After Each Use

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• 11. Choosing the Right Sieve

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• 12. Using Pre-Packed Coffee Pods

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• 13. Assembling the frothXpress System

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• 14. Making Hot Frothed Milk

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• 15. Regulating Temperature of Frothed Milk

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• 16. Using the Flexible Hose with the frothXpress System

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• 17. Making Cappuccino

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• 18. Multiple Cappuccinos

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• 19. Making Latte

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• 20. Making Hot Chocolate with the frothXpress System

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• 21. Dispensing Hot Water for Tea, Soup, Etc.

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• 22. Cleaning

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• 23. Cleaning Sieves and Inner Screen

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• 24. Cleaning frothXpress System

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• 25. Cleaning the Milk Container

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• 26. Decalcifying (with Vinegar)

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• 27. Decalcifying (with Durgol)

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• 28. Troubleshooting

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• Capresso Customer Service

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• Product Registration (mail or fax)

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