用户手册 — Frymaster J2X

目录

• 1.1 Parts Ordering and Service Information

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• 1.2 Safety Information

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• 1.3 Equipment Description

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• 1.4 Installation, Operating, and Service Personnel

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• 1.5 Definitions

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• 1.6 Shipping Damage Claim Procedure

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• 2.1 General Installation Requirements

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• 2.2 Leg Installation

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• 2.3 Pre-Connection Preparations

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• 2.4 Connection to Gas Line

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• 2.5 Converting to Another Gas Type

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• 3.1 Start-Up Procedure

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• 3.2 Boiling-Out the Frypot

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• 3.3 Shutting Down the Fryer

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• CHAPTER 4: Filtration Instructions

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• 5.1 Fryer Preventive Maintenance Checks and Services

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• 5.2 Annual/Periodic System Inspection

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• 6.1 Introduction

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• 6.2 Troubleshooting Thermostat Controlled Fryers

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• 6.3 Troubleshooting Abnormal Burner Operation

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• Service Procedures Reference Picture (Figure 1)

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• 7.1 Replace Controlling or High-Limit Thermostat

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• 7.2 Calibrating a Thermostat after Installation

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• 7.3 Replace the Pilot Generator Cartridge

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• 7.4 Adjust the Pilot Flame

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• 7.5 Burner Gas Pressure Adjustment

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• 7.6 Replacing the Gas Valve

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• 7.7 Removing the Main Burner Assembly

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• 7.8 Replacing a Burner Deflector

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• 7.9 Alignment and Adjustment of Burner Deflector Assemblies

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• 7.10 Replacing the Frypot

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• 8.1 Main Components

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• 8.2 Frypot Components

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• 8.3 Burner Components

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• 8.4 Accessories

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• 8.5 Thermostat Components

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