用户手册 — JVC lt-26a60sj

目录

• Setting up your TV

  6
  • Installation

    6
  • Using the stand

    6
  • Removing the terminal cover

    7
  • Connecting the aerial and video cassette recorder (VCR)

    8
  • Connecting the power cord to the AC outlet

    9
  • Putting the batteries into the remote control

    9
  • Initial settings

    9
  • T-V LINK functions

    12
• TV buttons and functions

  14
  • Turn the TV on from standby mode

    14
  • Choose a TV channel

    14
  • Watch images from external devices

    14
  • Adjust the volume

    15
  • Using the Menu

    15
• Remote control buttons and functions

  16
  • Turn the TV on or off from standby mode

    16
  • Choose a TV channel and watch images from external devices

    17
  • Adjust the volume

    18
  • Information function

    18
  • ZOOM function

    19
  • 3D SOUND function

    20
  • Return to TV channel instantly

    20
  • Favourite channel function

    21
  • Operating a JVC brand VCR or DVD player

    22
• Teletext function

  23
  • Basic operation

    23
  • Using the List Mode

    23
  • Hold

    24
  • Sub-page

    24
  • Reveal

    24
  • Size

    24
  • Index

    25
  • Cancel

    25
• Using the TV’s menu

  26
  • Basic operation

    26
• PICTURE menu

  27
  • PICTURE MODE

    27
  • BRIGHT-1

    27
  • CONTRAST

    27
  • BRIGHT-2

    27
  • SHARP

    27
  • COLOUR

    27
  • HUE

    27
  • COLOUR TEMP.

    27
  • FEATURES

    28
• SOUND menu

  30
  • STEREO / I • II

    30
  • BASS

    30
  • TREBLE

    30
  • BALANCE

    30
  • 3D SOUND

    30
• FEATURES menu

  31
  • SLEEP TIMER

    31
  • CHILD LOCK

    31
  • APPEARANCE

    32
  • BLUE BACK

    32
  • FAVOURITE SETTING

    33
• SET UP menu

  34
  • AUTO PROGRAM

    34
  • EDIT/MANUAL

    34
  • LANGUAGE

    38
  • DECODER (EXT-2)

    38
  • EXT SETTING

    39
• Displaying a computer screen

  42
  • Connecting to the computer

    42
  • Watching images from a computer

    42
  • Table of signals for each type of computer

    42
• Additional preparation

  43
  • Connecting external equipment

    43
• CH/CC numbers

  46
• Troubleshooting

  48
• Specifications

  51