用户手册目录1. INSTALLATION SECTION:11.1. CHECKING YOUR NEW GRIDDLE:11.2. INSTALLATION CLEARANCES:11.3. GAS CONNECTION:11.3.1. Fuel Types:21.3.2. Quick Disconnect Connection:21.3.3. Fuel Supply Line and Leak Pressure Testing:21.4. VENTILATION AND FIRE SAFETY SYSTEMS:21.5. INSTALLATION, SET UP:31.5.1. For Counter Use With Legs:31.5.2. For Counter Use Without Legs:31.5.3. For Use on Optional Equipment Stand:41.6. FINAL GAS CONNECTION:51.6.1. Regulator Assembly:51.6.2. Gas Settings:62. OPERATION SECTION:62.1. LIGHTING INSTRUCTIONS:62.1.1. Snap Action Thermostat Appliances:62.1.2. Solid State and Electric Thermostat Appliances:62.2. INITIAL STARTUP:72.2.1. Griddle Surface Seasoning:72.2.2. Surface Temperature Check:72.3. SHUTDOWN PROCEDURE:72.3.1. Snap Action Thermostat Appliances:72.3.2. Solid State and Electric Thermostat Appliances:73. THERMOSTAT CALIBRATION SECTION:83.1. CALIBRATION PROCEDURES:83.1.1. Snap Action and Electric Thermostats:83.1.2. Solid State Thermostat:84. BASIC OPERATION:94.1. OPERATIONAL HELPFUL HINTS:94.2. SUGGESTED COOKING TIMES & TEMPERATURES:95. CLEANING & MAINTENANCE SECTION:105.1. DAILY CLEANING:105.2. GRIDDLE SURFACE CLEANING, END OF SHIFT:105.2.1. Plain Steel Cooking Surface:105.2.2. Chrome Plated Cooking Surface:105.3. MONTHLY MAINTENANCE:105.3.1. Monthly Checks:105.4. TROUBLESHOOTING CHART:115.5. ACCESSORIES:115.5.1. Standard:115.5.2. Optional:12文件大小: 615.7 KB页数: 16Language: English打开用户手册