用户手册目录Technical Details2Contents3Preface5Safety6Before Installation6During Operation6After Use7General7Introduction8Rating Plate8Installation8General Notes on Using Your Appliance9About Condensation and Steam9Oven Indicator Neons9Grill and Oven Furniture9Getting To Know Your Appliance10The Control Panel10The ElectronicTimer11The Ceramic Hob15Using the Hob15Recommended Saucepans15Hints and Tips15Deep Fat Frying16Preserving16The Dual Grill17Selecting the Grill17Things to Note17The Grill Pan and Handle17Hints and Tips18Grilling Chart18The Top Oven19Uses of the Top Oven19Selecting the Top Oven19Things to Note19To Fit the Top Oven Shelf19Hints and Tips20The Main Fan Oven21Uses of the Main Fan Oven21Selecting the Main Fan Oven21Things to Note21To Fit the Main Oven Shelves21Hints and Tips22Oven Cooking Chart23Roasting Chart24Defrost Feature25Uses of Defrost Feature25Selecting Defrost25Things to Note25Hints and Tips25Care and Cleaning26Cleaning Materials26Cleaning the Ceramic Hob26Hints and Tips27Cleaning the Outside of the Appliance27Cleaning the Control Knobs and Handles27Cleaning the Grill and Oven Furniture27Cleaning Inside the Oven and Grill Compartments28Care of Stayclean Surfaces28Hints and Tips28Cleaning the Door Glass29Replacing the Oven Light Bulb29Something Not Working?30Service and Spare Parts31Guarantee Conditions32Notes33文件大小: 528.8 KB页数: 36Language: English打开用户手册