Philips HD4918 User Manual

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Default and adjustable settings
Mode
Default 
cooking 
time
Power (watt)/ 
temperature 
(°C) range
Adjustable 
cooking 
time
Timer
Display indications
Quick 
start  (manual) 
cooking
5
400-2000W
5-60
-
Power level and power 
bar
Remaining cooking time 
and power bar (if cooking 
time is set)
Hot pot
-
400-2000W
-
-
Power level and power 
bar
Stew
60
400-1400W
30-180
up to 
12hrs
Remaining cooking time 
and power bar
Soup/Congee
60
400-1400W
30-180
up to 
12hrs
Remaining cooking time 
and power bar
Steam-Lo
15
2000W
10-40
up to 
12hrs
Remaining cooking time 
and power bar
Steam-Hi
20
2000W
10-60
up to 
12hrs
Remaining cooking time 
and power bar
Stir fry
30
80-240°C
5-60
-
Temperature and power 
bar 
Boil
9
2000W
5-30
-
Remaining cooking time 
and power bar
Keep warm
30
80°C
15-180
-
Remaining cooking time
Turbo
-
2000W
-
-
-
Note: In the Stew and Soup/Congee modes, the appliance first brings the food 
to the boil and then switches to a lower power level. You can only adjust the 
power level after the boiling stage. 
Note: The Steam modes allows you to steam various types of food, such as 
steamed rolls, egg, pork ribs or chicken. The Steam-Lo mode is suitable for 
steaming a small amount of food, like eggs or buns. The Steam-Hi mode is 
suitable for steaming a large amount of food, like ribs or chicken. 
Note: The Boil mode allows you to boil water or food in a fast way. The 
suggested boiling time for 1 litre is 3-5 minutes, for 2 litres 6-10 minutes and 
for 3 litres 9-14 minutes.
EnglisH
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