Viking Built-In Convection Microwave Hood Manual

Viking

3

2 SERVICE INFORMATION

3 TABLE OF CONTENTS

4-5 IMPORTANT SAFETY

5 PRECAUTIONS TO AVOID

POSSIBLE EXPOSURE TO
EXCESSIVE MICROWAVE
ENERGY

6 UNPACKING AND EXAMINING

YOUR MICROWAVE OVEN

7 GROUNDING INSTRUCTIONS

8-14 INFORMATION YOU NEED TO

8 About Your Microwave Oven

8-9 About Children and the

10-12 About Utensils and Coverings

13 About Microwave Cooking

14 About Safety

15-17 PART NAMES

15-16 Microwave Oven Parts

16 Accessories

17 Control Panel

18 BEFORE OPERATING

18 To Set the Clock

19-21 MANUAL MICROWAVE

19 Time cooking microwave

19 To set power level

20 Hood Light/Hood Fan

20-21 Turntable On/Off
21-27 MICROWAVE FEATURES

21 Defrost

22 Defrost Chart

22 Manual Defrost

23-24 Sensor Cooking

25 Sensor Chart

26-27 Sensor Cook Chart
27-30 MANUAL CONVECTION AND

AUTOMATIC MIX COOKING

27-28 Convection Cooking

27-28 Cook with Convection

28 Preheat and Cook with

29-30 Automatic Mix Cooking

29-30 Low Mix/Bake

29 High Mix/Roast

30 Cook with Automatic Mix

30 Preheat and Cook with

30-34 CONVECTION AUTOMATIC

OPERATION

30-31 Convec Broil

31 Convec Broil Chart

32 Convec Roast

32 Convec Roast Chart

33-34 Convec Bake Chart
35-37 OTHER CONVENIENT

35-36 Help (Control pad)

36 Multiple Sequence Cooking

37 More or Less Time Adjustment

37 Add-A-Minute

37 Help (Display indicator)

38 Demonstration Mode

38-41 CLEANING AND CARE

38 Touch Control Panel

38 Interior - After microwave

39 Interior - After convection,

mix or broil cooking

39 Waveguide Cover

39 Odor Removal

39 Turntable/Turntable Support

39 Microwave Oven Racks

39-40 Grease Filters

41 Charcoal Filter

42 SPECIFICATIONS

43 SERVICE CALL CHECK

44 MICROWAVE OVEN

TABLE OF CONTENTS