Bakers Pride LPF-F User Manual

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Electric Pressure Fryer 
 
Introduction 
 
 
 
Do Not Overfill The Fryer With Shortening 
 
Hot shortening and steam may escape and burn you if you put too 
much shortening in the fryer. Fill the fryer to approximately one inch 
below the fill marks that are inside the fryer pot. Heat the 
shortening. If needed, carefully add more shortening to bring the 
level to the fill marks.
 
 
 
Do Not Let Any Water Get Into The Fryer 
 
Always remove excess moisture from food before placing it into the 
fryer basket. Water will cause the hot shortening to spatter. You 
could be burned.
 
 
 
Do Not Overload The Basket With Food 
 
Hot shortening and steam may escape and burn you if you place 
too much food in the basket.
 
 
 
Always Make Sure The Lid Hook Is Latched 
When Closing The Fryer 
 
To make sure the lid hook is latched properly, press down the lid 
until the hook snaps shut. Hot shortening and steam can escape if 
the lid hook is not latched properly. You could be burned.
 
 
 
Keep Away From The Vent 
 
Hot steam escapes from the vent continuously when you are using 
your fryer. You could be burned if you get too close to the vent.
 
 
 
Seal The Safety Valve Properly 
 
To seal the safety valve, lift the arm on the side of the valve. Then 
release it. The valve should snap closed. Hot steam can escape 
from the valve and you could be burned if you do not seal the valve 
properly. 
 
Always Tighten The Spin Handle When 
Closing The Fryer 
 
Hot shortening and steam can escape if you do not tighten the spin 
handle properly. You could be burned. Line up the orange knobs on 
the fryer lid handle and the front hook when tightening.  
 
Do Not Over-Tighten The Spin Handle 
You could damage the fryer.