Bunn FMD-3 User Guide

PLUMBING HOOk-UP

1. Securely attach the short piece of tubing on the water strainer assembly to the inlet fitting on the bottom of

the dispenser.

2. Flush the water line and securely attach it to the flare fitting on the water strainer assembly.

3. Turn on the water supply.

This equipment must be installed to comply with the Basic Plumbing Code of the Building

Officials and Code Administrators International, Inc. (BOCA) and the Food Service Sanita-

tion Manual of the Food and Drug Administration (FDA). For models installed outside the

U.S.A., you must comply to the applicable Plumbing/Sanitation Code for your area.

PLUMBING REQUIREMENTS

This dispenser must be connected to a COLD WATER system with operating pressure between 20 and 90 psi

(138 and 620 kPa) from a

⁄

" or larger supply line. A shut-off valve should be installed in the line before the

dispenser. Install a regulator in the line when pressure is greater than 90 psi (620 kPa) to reduce it to 50 psi

(345kPa). The water inlet fitting is

⁄

" flare.

NOTE - Bunn-O-Matic recommends

⁄

" copper tubing for installations of less than 25 feet and

⁄

" for more than

25 feet from the

⁄

" water supply line. At least 18 inches of an FDA approved flexible beverage tubing, such as

reinforced braided polyethylene or silicone, before the dispenser will facilitate movement to clean the countertop.

Bunn-O-Matic does not recommend the use of a saddle valve to install the dispenser. The size and shape of the

hole made in the supply line by this type of device may restrict water flow.