Electrolux E30WV60PPS Owner's Manual

Important safety Instructions

  

READ AND SAVE THESE INSTRUCTIONS

 Important safety Instructions

FOR GENERAL VENTILATING USE ONLY. DO NOT USE
TO EXHAUST HAZARDOUS OR EXPLOSIVE 
MATERIALS OR VAPORS.

TO REDUCE THE RISK OF FIRE, ELECTRIC SHOCK,
OR INJURY TO PERSONS, OBSERVE THE 
FOLLOWING:

A.  Use this unit only in the manner intended by the 

 

manufacturer. If you have questions, contact the 

 manufacturer

B.  Before servicing or cleaning the unit, switch power off  

 

at service panel and lock service panel disconnecting  

 

means to prevent power from being switched on  

 

 

accidentally. When the service disconnecting means  

 

cannot be locked, securely fasten a prominent warning  

 

device, such as a tag, to the service panel.

C.  Installation  Work  and  Electrical  Wiring  Must  Be  Done  By            

 

Qualified Person(s) In Accordance With all Aplicable   

 

Codes & Standards, Including Fire-rated Construction.

D.  Sufficient air is needed for proper combustion and ex 

 

hausting of gases through the flue (Chimney) of fuel   

 

burning equipment to prevent back- drafting. Follow   

 

the heating equipment manufacturers guideline  

 

 

and  safety standards such as those published by    

 

the National Fire Protection Association (NFPA),  

 

 

the American Society for Heating, Refrigeration and Air  

 

Conditioning Engineers  (ASHRAE), and the local code  

 authorities.

E.  When cutting or drilling into wall or ceiling, do not 

 

damage electrical wiring and other hidden utilities. 

F.  Ducted systems must always be vented to the  

 

 outdoors.

To reduce risk of fire and to properly exhaust air, be sure to 
duct air outside - do not vent exhaust air into spaces within 
walls, ceilings, attics, crawl spaces, or garages.

TO REDUCE THE RISK OF FIRE, USE ONLY METAL
DUCT WORK.

Install this hood insert in accordance with all requirements 
specified.

To Reduce The Risk Of Fire Or Electric Shock, Do Not
Use This Hood Insert With Any External Solid State Speed
Control Device.

TO REDUCE THE RISK OF A RANGE TOP GREASE 
FIRE:

a)  Never leave surface units unattended at high settings.  

 

Boilovers cause smoking and greasy spillovers that    

 

may ignite. Heat oils slowly on low or medium settings.

b)  Always turn hood ON when cooking at high heat or    

 

when flambeing food (l.e. Crepes Suzette, Cherries    

 

Jubilee, Peppercorn Beef Flambe’).

c)  Clean ventilating fans frequently. Grease should not    

 

be allowed to accumulate on fan or filter.

d)  Use proper pan size. Always use cookware appropriate  

 

for the size of the surface element.

TO REDUCE THE RISK OF INJURY TO PERSOSNS, 
IN THE EVENT OF A RANGE TOP GREASE FIRE, 
OBSERVE THE FOLLOWING:

a)  SMOTHER FLAMES with a close - fitting lid, cookie   

 

sheet, or other metal tray, then turn off the gas burner   

 

or the electric element. BE CAREFUL TO PREVENT   

 

BURNS. If the flames do not go out immediately,        

 

EVACUATE AND CALL THE FIRE DEPARTMENT.

b)  NEVER PICK UP A FLAMING PAN - you may be  

 

 burned.

c)  DO NOT USE WATER, including wet dishcloths or    

 

towels - a violent steam explosion will result.

d)  Use an extinguisher ONLY if:

1)  You know you have a class ABC extinguisher,    

 

and you already know how to operate it.

2)  The fire is small and contained in the area  

 

 

where it started.

3)  The fire department is being called. 
4)  You can fight the fire with your back to an exit.  

OPERATION 

Always leave safety grills and filters in place.Without these 
components, operating blowers could catch onto hair, 
fingers and loose clothing.
The manufacturer declines all responsibility in the event
of failure to observe the instructions given here for 
installation,maintenance and suitable use of the product. 
The manufacturer further declines all responsibility for injury
due to negligence and the warranty of the unit automatically
expires due to improper maintenance.