User ManualTable of Contentsfront cover1a note to you2range safety3parts and features6using your range8using the surface cooking areas8positioning racks and pans11for best air circulation12using aluminum foil for baking12the electronic oven control13setting the clock14using the electronic minute timer14starting/canceling a function16tones16baking/roasting16adjusting the oven temperature control19broiling20broiling tips22using the electronic MEALTIMER control23the oven vent27the anti-tip bracket28the storage drawer29using the self-cleaning cycle30before you start20setting the controls31how the cycle works34caring for your range35cleaning chart35coil elements and reflector bowls37lift-up cooktop39cleaning the ceramic glass cooktop40removing the oven door42the oven light44troubleshooting45requesting assistance or service47index50warranty52Size: 1.31 MBPages: 52Language: EnglishOpen manual