Whirlpool SF395LEE User Manuals

Table of Contents

• Front Cover

  1
• A NOTE TO YOU

  2
• RANGE SAFETY RANGE

  3
• PARTS AND FEATURES

  6
• USING YOUR RANGE

  7
  • USING THE SURFACE BURNERS

    7
  • POSITIONING RACKS AND PANS

    9
  • FOR BEST AIR CIRCULATION

    10
  • THE ELECTRONIC OVEN CONTROL

    11
  • SETTING THE CLOCK

    12
  • USING THE ELECTRONIC MINUTE TIMER

    12
  • STARTING/CANCELING A FUNCTION

    13
  • TONES

    14
  • BAKING/ROASTING

    14
  • ADJUSTING THE OVEN TEMPERATURE CONTROL

    17
  • BROILING

    18
  • BROILING TIPS

    19
  • USING THE ELECTRONIC MEALTIMER

    21
  • THE OVEN VENT

    25
  • THE ANTI-TIP BRACKET

    25
  • THE STORAGE DRAWER

    26
• USING THE SELF-CLEANING CYCLE

  27
• CARING FOR YOUR RANGE

  31
  • CLEANING CHART

    31
  • SEALED SURFACE BURNERS AND COOKTOP

    32
  • REMOVING THE OVEN DOOR

    34
  • THE OVEN LIGHT

    36
• TROUBLESHOOTING

  37
• REQUESTING ASSISTANCE OR SERVICE

  39
• INDEX

  43
• WARRANTY

  44