KitchenAid 30-Inch 4 Element Induction Cooktop, Architect® Series II Uso Y Cuidado

1. Press POWER.

The indicator light above the Power keypad and a dash (“-”) 
in each surface cooking area will light to indicate that each 
surface cooking area is ready to be activated.

Inactivity for 1 minute after the main power has been turned 
on will automatically turn off the power to the cooktop.

If a cooking function or the power slider is touched without 
first selecting a surface cooking area, all dashes (one for each 
zone) will flash and an invalid tone will sound 3 times.

1. Touch directly on the display area for the surface cooking 

area you want to use.

The current power level and indicator light will flash for 
10 seconds then remain on. 

Touching any other feature or the power slider stops the 
flashing and information for the keypad that was touched will 
be displayed.

When a surface cooking area is selected, the timer will also 
turn on to show that it can now be set.  

When a surface cooking area is left at the “0” power level for 
1 minute, the surface cooking area will automatically turn off 
and display only the middle dash without the indicator light. 

2. Select a heat setting from 1 - 9 by touching/sliding on the 

power slider. The heat setting will appear in the surface 
cooking area display.

The power slider consists of 9 positions plus a “Boost” 
position. When the user slides to 0, “0” will be displayed. The 
surface cooking area will not turn on but remains active/
selected.

When a surface cooking area is left at the “0” power level for 
1 minute, the zone will automatically turn off and display only 
the middle dash without the indicator light.

Use the following chart as a guide when setting heat levels.

1. Touch OFF to turn off desired surface cooking area. 

One tone will sound when Off is pressed.

2. Touch POWER to turn off the cooktop when finished.

An “H” will appear in the heat setting display as long as any 
surface cooking area is too hot to touch, even after the surface 
cooking area(s) is turned off.

The dual size surface cooking area offers flexibility to cook using 
different sizes of cookware. Single size can be used in the same 
way as a regular surface cooking area. The dual size combines 
inner and outer surface cooking areas and is recommended for 
larger cookware, large quantities of food, and home canning.

The dual size surface cooking area contains two cooking areas.

If the size of the pan is the same as the single size surface 
cooking area, the cooking area will work as a single size cooking 
area.

If the pan is slightly larger than the single size cooking area, it 
may activate only part of the dual size cooking area. This will 
result in the burner being less efficient and will increase the 
heating time.

If the size of the pan is the same as the dual size surface cooking 
area, the dual size cooking area will activate automatically.

■

Bring liquid to a boil.

■

Start food cooking.

■

Quickly brown or sear food.

■

Hold a rapid boil.

■

Fry or saute foods.

■

Cook soups, sauces and 
gravies.

■

Maintain a slow boil.

■

Stew or steam food.

■

Range of simmer levels for 
simmering with or without a lid.

■

Melt chocolate or butter.

■

Simmer sauces.

■

Home canning.

■

Large-diameter cookware.

■

Large quantities of food.

B

A

A

B