Summit FFBF181 Manuel D'Instructions

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Refrigerator compartments:
-  top section: canned food, bread, wine, cake, …
-  middle section: dairy products, cheese, ready-made food, 
desserts, juices, beer, …
-  bottom section: meat, meat products, delicatessen, …
-  crisper: fresh fruit, vegetables, salads, root vegetables, 
potatoes, onions, garlic, tomatoes, sauerkraut, turnips, …
Refrigerator door lining compartments:
-  top/middle section: eggs, butter, cheese, …
-  bottom section: beverages, cans, bottles, …
Freezer sections:
-  door compartments: packed vegetables, ice cream, ice,...
-  other compartments: freezing, storing frozen food or quick 
cooling of bottles (see section “Freezing and storing frozen 
food”, setting “Quick cooling of drinks in the freezer”,...)
Recommended 
distribution of food
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Recommended distribution of food