GE PD900 Manuel D’Utilisation

• All rough-in and spacing dimensions must be

met for safe use of your range.

• To reduce the risk of burns or fire when

reaching over hot surface elements, cabinet 

storage space above the cooktop should be

avoided. If cabinet storage space is to be 

provided above the cooktop, the risk can be

reduced by installing a range hood that sticks

out at least 5” beyond the front of the cabinets. 

Cabinets installed above the cooktop must be

no deeper than 13”.

• Be sure your appliance is properly installed and

grounded by a qualified technician.

We recommend you have the electrical wiring 

and hookup of your range connected by a

qualified electrician. After installation, have the

electrician show you where your main range 

disconnect is located.
Check with your local utilities for electrical codes

which apply in your area. Failure to wire your 

range according to governing codes could result 

in a hazardous condition. If there are no local 

codes, your range must be wired and fused to 

meet the requirements of the National Electrical 

Code, ANSI/NFPA No. 70–Latest Edition. You can

get a copy by writing:

National Fire Protection Association

Batterymarch Park

Quincy, MA 02269

Effective January 1, 1996, the National

Electrical Code requires that new, but not 

existing, construction utilize a four-conductor 

connection to an electric range. When installing 

an electric range in new construction, a mobile 

home, recreational vehicle or an area where 

local codes prohibit grounding through the 

neutral conductor, follow the instructions in the 

section on NEW CONSTRUCTION AND FOUR-

CONDUCTOR BRANCH CIRCUIT CONNECTION.
You must use a three-wire, single-phase

A.C. 208Y/120 Volt or 240/120 Volt, 60 hertz

electrical system. If you connect to aluminum 

wiring, properly installed connectors approved 

for use with aluminum wiring must be used.

This appliance must be supplied with the  

proper voltage and frequency, and connected  

to an individual, properly grounded branch 

circuit, protected by a circuit breaker or fuse

having amperage as noted on rating plate. 

(Rating Plate is located behind the oven door  

on the range.)