Manuels d'utilisation pour Smeg SC361X

Table des matières

• 1. INSTRUCTIONS FOR SAFE AND PROPER USE

  2
• 2. INSTALLATION

  4
  • 2.1 Electrical connection

    4
  • Installing the oven

    5
• DESCRIPTION OF CONTROLS

  7
  • 3.1 Front control panel

    7
  • 3.2 Electronic programmer

    10
    • 3.2.1 Clock adjustment

      10
    • 3.2.2 Semiautomatic cooking

      10
    • 3.2.3 Automatic cooking

      11
    • 3.2.4 End of cooking

      11
    • 3.2.5 Adjusting alarm volume

      11
    • 3.2.6 Switching off the alarm

      11
    • 3.2.7 Minute-counter

      11
    • 3.2.8 Cancellation of set data

      12
    • 3.2.9 Changing the set data

      12
• USE OF THE OVEN

  13
  • 4.1 Warnings and general advice

    13
  • 4.2 Cooling system (certain models only)

    13
  • 4.3 Oven light

    13
• 5. AVAILABLE ACCESSORIES

  14
• 6. COOKING HINTS

  15
  • 6.1 Traditional cooking (multifunction models)

    15
  • 6.2 Fan cooking (multifunction models)

    15
  • 6.3 Grill cooking

    16
  • 6.4 Fan grilling (multifunction models)

    16
  • 6.5 Delicate cooking (in some models only)

    17
  • 6.6 Defrosting (multifunction models)

    17
  • 6.7 Recommended cooking table

    18
• 7. CLEANING AND MAINTENANCE

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  • 7.1 Cleaning stainless steel

    20
    • 7.1.1 Ordinary Daily Cleaning

      20
    • 7.1.2 Food stains or residues

      20
  • 7.2 Cleaning of the oven (without self-cleaning panels)

    20
  • 7.3 Self-cleaning liners (only on some models)

    21
    • Using the self-cleaning liners

      21
    • 7.3.2 Looking after the self-cleaning liners

      21
    • 7.3.3 Assembling the self-cleaning liners

      21
  • Removing the door

    22
    • 7.4.1 Removing doors with mobile

      22
    • 7.4.2 Removing doors with pins

      22
  • 7.5 Removing the door glazing

    23
• ADDITIONAL MAINTENANCE

  25
  • 8.1 Replacement of light bulb

    25
  • Oven door seal

    26