Viking RVM320SS Manuale

23

E

Control Panel and Settings

Fish/ 

Seafood

.25 - 2.0 lb.

Arrange in ring around shallow 

glass dish (roll fillet with edges 

underneath). Cover with vented 

plastic wrap. After cooking, let 

stand, covered for 3 minutes.

Frozen Entrees

6 - 17 oz.

Use this pad for frozen 

convenience foods. It will give 

satisfactory results for most 

brands. You may wish to try several 

and choose your favorite. Remove 

package from outer wrapping 

and follow package directions for 

covering. After cooking, let stand, 

covered, for 1-3 minutes.

Chicken Breast

.5 - 2.0 lb.

Cover with vented plastic wrap. 

When oven stops, turn over. 

Shield with small, flat pieces of 

aluminum foil any areas that are 

cooking too rapidly. Re-cover 

and touch START/Add-A-Minute. 

After cooking, let stand, covered 

3 to 5 minutes. Chicken should 

be 165˚F.

Frozen 

vegetables

.25 - 1.5 lb

Do not add water. Cover with lid 

or plastic wrap. After cooking, 

stir and let stand, covered, for 3 

minutes.