Smeg SA306X-8 classic ユーザーズマニュアル

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SA306X-8 
classic 
single oven 
60 cm 
stainless steel 
Thermoseal 
 
 
Convection (perimeter roof element+ floor element):
A gentle heat for long slow cooking of fruit cakes, casseroles & slow roasts. Single level cook using the middle zone of the oven to 
achieve perfect results.
Static Grill (perimeter roof element + inner roof element) :
Radiant heat is directed straight onto the top of your food. Use this function for toast, cheese melts, focaccia etc. Turn to this function 
toward the end of cooking if the food requires additional top browning. Oven door must be closed while grilling.
Base Heat (concealed floor element only):
Choose Base Heat for crisp pastry or any dish needing a higher base temperature. Base Heat will also keep a full oven hot without 
overcooking. Snowy white crisp Pavlova is easily achieved with this function.
Supercook (fan+perimeter roof element+floor element+circular rear element):
Faster preheating. Perfect for roasting; after the meat is removed from the oven to rest, turn the temperature up to 220
˚
C for the best 
roast potatoes.
Fan Grill (fan+perimeter roof element+inner roof element):
High power full width grilling producing succulent grilled meat, chicken or fish, while at the same time baking vegetables & dessert 
below. Also great for chips. With this function both top elements are being used. The oven door must be closed while grilling.
Defrost (fan only):
Defrost your frozen food without changing the appearance or character of the food with this fan assisted function. Choose length of 
defrost time by selecting a weight or a time.
Fan Assisted (fan+perimeter roof element+floor element):
Excellent general cooking function for roasts, cakes and desserts. Provides very even cooking throughout the middle zones of the 
oven. The highest and lowest levels will provide additional top or bottom browning and crisping.
Fan Forced (fan + circular rear element):
This versatile function is ideal for baking and roasting large quantities of food. It allows you to use every shelf position, including the 
oven floor, because the heat source is from the back of the oven.
 
Vapour Clean (concealed floor element only):
Regularly add a little water to the oven cavity floor and spray some water and detergent over the oven cavity walls. Select Vapour Clean and allow 
the vapour to soften any residue for easy wipe-over.
 
Smeg Australia
2 Baker ST , Banksmeadow
NSW 2019
Tel. 8667 4888
Fax 8667 4800