KitchenAid KHHC2090S 사용자 설명서

The Steam Cook menu has a selection of main food categories, 
plus a shortcut to Manual Steam Cook (see “Manual Method 
Cooking” section).

Steam Cook is a sensor function, and uses only microwaves to 
steam your food.

See “Cook Method Chart” for specific food items and amounts.

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Use the provided steamer vessel and its lid. Place 1

¹⁄₄ cups 

(300 mL) water in the base, place food in the insert, place the 
insert in the base and cover.

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Do not remove the lid while the vessel is inside the microwave 
oven, as the rush of steam will disrupt the sensor readings.

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The steamer vessel will become hot. Always use oven mitts 
or pot holders when handling.

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To avoid scratching, use plastic utensils.

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Do not overfill. One-half full is recommended.

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Follow directions on the display.

To Use: Place food on the turntable, and close the door. Touch 
“Cook Method” on Main Menu, touch “More Choices,” and then 
“Steam Cook.” Follow screen prompts to make your selections, 
prepare the food for steaming, and start the cycle.

The Most Used menu displays the 6 most used automatic 
cooking programs. This provides you with your own customized 
menu, which is easily accessible from the Main Menu.

The programs are shown in order of frequency of use. The food 
type is shown first on the selection pad, followed on the next line 
by the cook method. Following is the default Most Used menu 
screen:

To Update Most Used Menu: On the Most Used screen, touch 
“Auto Update.” The microwave oven shows the 6 programs used 
most frequently since the last time the menu was updated.

Fish Fillet

Fresh Vegetable

Frozen Vegetable

Shrimp

Manual Steam 

Cook