Manuais de utilizador para Smeg KE455EB

índice analítico

• 1. INSTRUCTIONS FOR SAFE AND PROPER USE

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• 2. INSTALLATION

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  • 2.1 Electrical connection

    4
  • 2.2 Mounting the oven

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• 3. DESCRIPTION OF CONTROLS

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  • 3.1 Front control panel

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  • 3.2 Electronic programmer

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    • 3.2.1 Clock adjustment

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    • 3.2.2 Semiautomatic cooking

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    • 3.2.3 Automatic cooking

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    • 3.2.4 End of cooking

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    • 3.2.5 Adjusting alarm volume

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    • 3.2.6 Switching off the alarm

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    • 3.2.7 Minute-counter

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    • 3.2.8 Cancellation of set data

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    • 3.2.9 Changing the set data

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  • 3.3 Electronic Analogue Clock (on some models only)

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    • 3.3.1 Setting the time

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    • 3.3.2 Minute-minder

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    • 3.3.3 Programming

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• USE OF THE OVEN

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  • 4.1 Warnings and general advice

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  • 4.2 Cooling system (on some models)

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  • 4.3 Cooling system (on some models)

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  • 4.4 Oven light

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• 5. AVAILABLE ACCESSORIES

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• 6. COOKING HINTS

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  • 6.1 Traditional cooking (multifunction models)

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  • 6.2 Hot-air cooking (multifunction models)

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  • 6.3 Grill cooking

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  • 6.4 Hot-air grilling

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  • 6.5 Defrosting (multifunction models)

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  • 6.6 Recommended cooking table

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• 7. CLEANING AND MAINTENANCE

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  • 7.1 Cleaning stainless steel

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    • 7.1.1 Ordinary Daily Cleaning

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    • 7.1.2 Food stains or residues

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  • 7.2 Cleaning of the oven (without self-cleaning panels)

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  • 7.3 Self-cleaning liners (only on some models)

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    • Using the self-cleaning liners

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    • 7.3.2 Looking after the self-cleaning liners

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    • 7.3.3 Assembling the self-cleaning liners

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  • 7.4 Door glass

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• 8. EXTRAORDINARY MAINTENANCE

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  • 8.1 Replacement of light bulb

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  • 8.2 Removing

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  • 8.3 Oven door seal

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