Справочник Пользователя для KitchenAid KERI203

Before delay starting Self-Clean, make sure the clock is set to the 
correct time of day. See “Clock/Timer Display” section. Also, 
make sure the door is closed completely or it will not lock and the 
cycle will not begin.

1. Press SELF CLEAN. To set a clean time other than 2

 hours

30 minutes, press SELF CLEAN until the desired time is 
reached. The clean time can be set between 2 hours 
30 minutes

 and 4 hours 30 minutes.

2. Press STOP TIME.

3. Press the number pads to enter the time of day to stop.

4. Press START. 

The start time is automatically calculated. Models with 
electronic oven control Style 1 will display the start time. The 
door will automatically lock, and “DOOR LOCKED” or 
“LOCKED” and “DELAY” and the stop time will also appear 
on the display (on some models). The door will not unlock 
until the oven cools.

When the start time is reached, the oven will automatically 
turn on.

When the cycle is complete and the oven cools, “End” will 
appear on the oven display and “DOOR LOCKED” or 
“LOCKED” will disappear from the display.

5. Press OFF to clear the oven display.

Press OFF. If the oven temperature is too high, the door will 
remain locked. It will not unlock until the oven cools.

If the oven temperature is too high after self-cleaning, then 
“LOCKED” will appear on the display until the oven completely 
cools. 

IMPORTANT: Before cleaning, make sure all controls are off and 
the oven and cooktop are cool. Always follow label instructions 
on cleaning products. Soap, water and a soft cloth or sponge are 
suggested first unless otherwise noted.

EXTERIOR PORCELAIN ENAMEL SURFACES
(on some models)

Food spills containing acids, such as vinegar and tomato, should 
be cleaned as soon as the entire appliance is cool. These spills 
may affect the finish.

■

Glass cleaner, mild liquid cleaner or nonabrasive scrubbing 
pad: Gently clean around the model and serial number plate 
because scrubbing may remove numbers.

STAINLESS STEEL (on some models)

NOTE: Do not use soap-filled scouring pads, abrasive cleaners, 
Cooktop Polishing Creme, steel-wool pads, gritty washcloths or 
some paper towels. Damage may occur, even with one-time or 
limited use.

Rub in direction of grain to avoid damaging.

■

Stainless Steel Cleaner & Polish (sample included): See 
“Assistance or Service” section to order.

■

Liquid detergent or all-purpose cleaner: Rinse with clean 
water and dry with soft, lint-free cloth.

■

Vinegar for hard water spots

CERAMIC GLASS (on some models)

Do not use steel wool, abrasive powder cleansers, chlorine 
bleach, rust remover or ammonia because damage may occur.

Always wipe with a clean, wet cloth or sponge and dry thoroughly 
to prevent streaking and staining.

Cooktop Polishing Creme (sample included) is recommended for 
regular use to help prevent scratches, pitting and abrasions, and 
to condition the cooktop. It may be ordered as an accessory. See 
“Assistance or Service” to order.

A Cooktop Scraper is also recommended for stubborn soils, and 
can be ordered as an accessory. See “Assistance or Service” to 
order. The Cooktop Scraper uses razor blades. Store razor 
blades out of the reach of children.

■

Paper towels or clean damp sponge: Clean while the cooktop 
is still warm. You may want to wear oven mitts while doing so.

■

Cooktop Scraper: Clean while the cooktop is still warm. You 
may want to wear oven mitts while doing so.

■

Cooktop Polishing Creme and clean damp paper towel: 
Clean as soon as cooktop has cooled down. Rub creme into 
surface with a damp paper towel or soft cloth. Continue 
rubbing until white film disappears.

■

Cooktop Polishing Creme or nonabrasive cleanser: Rub 
product into soil with a damp paper towel or soft cloth. 
Continue rubbing until white film disappears.

■

Cooktop Polishing Creme and Cooktop Scraper: Rub creme 
into soil with damp paper towel. Hold scraper as flat as 
possible on surface and scrape. Repeat for stubborn spots. 
Polish entire cooktop with creme and paper towel.

■

Cooktop Polishing Creme: Clean as soon as cooktop has 
cooled down. Rub creme into surface with a damp paper 
towel or soft cloth. Continue rubbing until white film 
disappears. The marks will not totally disappear but after 
many cleanings become less noticeable.

■

Cooktop Polishing Creme: Rub creme into surface with a 
damp paper towel or soft cloth. Continue rubbing until white 
film disappears. Scratches and abrasions do not affect 
cooking performance and after many cleanings become less 
noticeable.