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CJ Oven Care and Use Manual
Page 38
Lower Oven Features
MICROWAVE
 PROBE
JETDIRECT
 BAKE
UPPER
CONVECTION
LOWER
COOKSMART
SELF CLEAN
BROIL
ROAST
UPPER
1-2-3-4
OFF
PAUSE
 PROOF
 STOP
 COOK
LOWER
RESUME
DEHYDRATE
TIME
TIME
OFF
Lower Oven Control Menu
Lower Oven Mode Pads
PROBE – selects interior meat temperatures with JetDirect/Convection and Roast modes.
SELF CLEAN – selects self clean mode.
    PROOF
   – touch once to select Proof mode; touch twice to select Dehydrate mode.
DEHYDRATE
* Bold pads shown above are used to control the Lower oven.
JETDIRECT
CONVECTION
BROIL – selects the Broil mode (heat from above).
STOP –  selects the time of day the oven is to automatically turn off (for automatic Timed-Bake
TIME
and Self Clean mode
BAKE – selects the Bake mode (heat from above and below).
ROAST – selects the Roast mode (heat from above and below).
UPPER – touch twice to select the Lower Oven.
LOWER
LOWER – turns the Lower Oven off.
   OFF
– selects the Convection mode (heat from third element in back of oven, assisted
with convection fan).