Alto-Shaam rotisserie electric with ventless hood Benutzerhandbuch

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O P E R A T I N G   I N S T R U C T I O N S
MN-28907 (Rev 0) • AR-7EVH Electric Rotisserie with Ventless Hood Operation & Care Manual • 17
STANDARD SPITS
  Each of the seven rotisserie spits includes 
two welded prongs on the square end and one 
welded, ridged prong on the tapered end. Insert 
the two-prong, square end into the two holes 
indicated on the disk assembly drive wheel in the 
drawing. Insert the tapered, ridged-prong end into 
the top hole indicated on the opposite side and 
maneuver until the ridge catches in the hole. After 
placing one spit into the oven, 
rotate the rotisserie using the jog 
button as shown to load every 
other position. Continue loading 
the spits one at a time. This is 
done to maintain balance within 
the rotisserie.
OPTIONAL SPITS/BASKETS
  When optional spits are used, insert the spits in 
the drive wheel as indicated in the illustration.
  When inserting the basket, put the smooth pin 
(A)
 end in first. When removing the basket, the 
machined pin 
(B)
 comes out first.
   
IMPORTANT NOTE:  
  When using a partial quantity of standard or 
optional spits, space the spits evenly as possible 
around the drive wheel to maintain balance and 
even rotation.
S P E C I A L   A T T E N T I O N :   
  A combination of standard, piercing, and 
basket spits can be used at the same time but 
NOT
 in every spit insertion position. The use of a 
spit in every position will interfere with the free 
rotation of the baskets. Using a combination of 
spits can only be accomplished at significantly 
reduced rotisserie capacity.
B
A
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