Blodgett sho-e-single Betriebsanweisung
BLODGETT OVEN COMPANY
www.blodgett.com
44 Lakeside Avenue, Burlington, VT 05401 Toll Free: (800) 331-5842 • Phone: (802) 860-3700 • Fax: (802) 864-0183
MODEL SHO-E
SHORT FORM SPECIFICATIONS
Provide Blodgett full-size convection oven model SHO-E, (single/double) compartment. Each compartment shall have a fully welded angle iron frame. Interior shall have fully coved
porcelainized steel liner and shall accept five 18" x 26" standard full-size bake pans in left-to-right position. Right door shall be stainless steel. Left door shall be stainless steel with dual
pane thermal glass. Left door shall have chrome plated handle and dependent operation. Unit shall be electrically heated with three tubular heaters. Air in baking chamber distributed
by dual inlet blower wheel powered by a two-speed, 1/3 HP motor with thermal overload protection. Each chamber shall be fitted with five chrome-plated removable racks. Control panel
shall be recessed with Cook/Cool Down mode selector switch, electromechanical thermostat, 200 - 500°F (93-260°C), and 60-minute timer. Provide options and accessories as indi-
cated.
Provide Blodgett full-size convection oven model SHO-E, (single/double) compartment. Each compartment shall have a fully welded angle iron frame. Interior shall have fully coved
porcelainized steel liner and shall accept five 18" x 26" standard full-size bake pans in left-to-right position. Right door shall be stainless steel. Left door shall be stainless steel with dual
pane thermal glass. Left door shall have chrome plated handle and dependent operation. Unit shall be electrically heated with three tubular heaters. Air in baking chamber distributed
by dual inlet blower wheel powered by a two-speed, 1/3 HP motor with thermal overload protection. Each chamber shall be fitted with five chrome-plated removable racks. Control panel
shall be recessed with Cook/Cool Down mode selector switch, electromechanical thermostat, 200 - 500°F (93-260°C), and 60-minute timer. Provide options and accessories as indi-
cated.
DIMENSIONS:
Floor space
38-1/4" (972mm) W x 36-7/8" (936mm) L
Product clearance
1/2" from combustible and non-combustible construction.
Interior
29" (737mm) W x 20" (508mm) H x 24-1/4" (616mm) D
If oven is on casters add to all height dimensions:
Single
Single
4-1/2" (114mm)
Double
2-1/4" (57mm)
POWER SUPPLY:
208 VAC
60 Hz.
1 phase
11kW
51/0/51 Amperes
208 VAC
60 Hz.
3 phase
11kW
31/29/29 Amperes
220/240 VAC
60 Hz.
1 phase
11kW
44/0/44 Amperes
220/240 VAC
60 Hz.
3 phase
11kW
26/24/24 Amperes
* At an additional charge
MAXIMUM INPUT:
Single
11kW
Double
22kw (11kW each section)
MINIMUM ENTRY CLEARANCE:
Uncrated
32-1/4" (819mm)
Crated
37-3/4" (959mm)
SHIPPING INFORMATION:
Approx. Weight: Crated
Single:
Single:
480 lbs. (218 kg)
Double:
960 lbs. (435 kg)
Crate sizes:
37-1/2" (952mm) x 43-1/2" (1105mm) x 51-3/4" (1315mm)
37-1/2" (952mm) x 43-1/2" (1105mm) x 51-3/4" (1315mm)
Printed in U.S.A.
NOTE: FOR COMMERCIAL USE ONLY
NOTE: The company reserves the right to make substitutions of components without prior notice
APPROVAL/STAMP
P/N 37106 Rev K (7/07)