Frigidaire glcs378dsa Betriebsanweisung
1
318200873 (0401) Rev. B
Dual F
Dual F
Dual F
Dual F
Dual Fuel R
uel R
uel R
uel R
uel Ranges
anges
anges
anges
anges
Slide-in Models
CONTENTS
Page
Product Registration ....................................................... 2
Important Safety Instructions ..................................... 3-5
Liquefied Petroleum (Propane)
Gas Conversion ............................................................... 5
Selecting Surface Cooking Utensils ................................ 6
Specialty Pans & Trivets .................................................. 6
Canning Tips & Information ........................................... 7
Setting Surface Controls .............................................. 7-8
Flame Size ....................................................................... 8
Proper Burner Adjustments ............................................. 8
Before Setting Oven Controls .......................................... 9
Setting Oven Controls ..................................................... 9
Setting Warmer Drawer Controls (If Equipped) ............ 10
Speed Bake
Important Safety Instructions ..................................... 3-5
Liquefied Petroleum (Propane)
Gas Conversion ............................................................... 5
Selecting Surface Cooking Utensils ................................ 6
Specialty Pans & Trivets .................................................. 6
Canning Tips & Information ........................................... 7
Setting Surface Controls .............................................. 7-8
Flame Size ....................................................................... 8
Proper Burner Adjustments ............................................. 8
Before Setting Oven Controls .......................................... 9
Setting Oven Controls ..................................................... 9
Setting Warmer Drawer Controls (If Equipped) ............ 10
Speed Bake
TM
Cooking System (If Equipped) ............... 11
Oven Baking .................................................................. 12
Broiling .......................................................................... 13
General Cleaning ..................................................... 14-21
Changing Oven Light .................................................... 21
Avoid Service Checklist ........................................... 22-24
Notes ....................................................................... 25-27
Warranty ........................................................................ 28
Broiling .......................................................................... 13
General Cleaning ..................................................... 14-21
Changing Oven Light .................................................... 21
Avoid Service Checklist ........................................... 22-24
Notes ....................................................................... 25-27
Warranty ........................................................................ 28