Calflame bbq07877p Benutzeranleitung

Page 8 

2007 Pizza Oven Owner’s Manual

 

LTR20071039, Rev. A

Before lighting, make sure the burner control is off. 

Do not attempt to light the burner if the smell of gas is 

present. Check the connection with a soap and water 

solution after attaching the hose. For LP units, make 

sure there is gas in the tank and it is sitting upright. For 

natural gas units, make sure the shut off valve is on.

Make sure the drip tray is in place.
Light the oven using the instructions on the next 

page.

1.
2.

Turn the control knob to HIGH and preheat the 

oven for 15 minutes. Close the door during the 

preheat period.
Place the food in the oven and cook to desired 

completion. Adjust heat setting if necessary. You 

may set the control knob to any position between 

HIGH and LOW.
Allow the pizza oven to cool and clean the bricks 

and drip tray after each use.

Do not leave the pizza oven unattended while cooking.

3.

4.

5.

Each time you light the pizza oven, check the 

following:

Inspect the hose before using the pizza oven. 

If there is excessive abrasion or wear, or if the 

hose is cut, it must be replaced prior to use. If you 

need a replacement hose, contact your Cal Flame 

dealer.
Ensure the area around the pizza oven is clear 

of flammable substances such as gasoline, yard 

debris, wood, etc.
Ensure there is no blockage of the airflow through 

the vent space located below the face of the unit.

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When using propane gas, keep the special 

ventilation openings in the enclosure free and clear 

of debris.
If connected to a propane cylinder, carefully 

inspect the rubber hose attached to the regulator 

before each use.
Ensure the propane cylinder, regulator, and rubber 

hose are installed in a location not subject to 

heating above 125º F (51º C).
Ensure the in-line gas valve or gas cylinder valve 

is always shut OFF when the pizza oven is not in 

use.

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