Samsung NQ50C7935ES/EU Benutzerhandbuch

1)  During cooking, Cook time and temperatUre can be changed.

•  Cooking time: press Cook time and then turn the mUlti-fUnCtion 

seleCtor.

•  Temperature: press seleCt and then turn the mUlti-fUnCtion 

seleCtor.

2)  In Combi Steam Mode settings, the top bottom and steam heating elements 

switch off and on throughout cooking to regulate the temperature.

When using the Combi Steam mode, be sure that the baking dishes are suitable for 

100-230 °C cooking temperatures.

Combi steam mode setting

Food is cooked by Fan oven mode and the help of steam. The steam is provided 

by the steam generators and injected into the cavity by interval. 

Place the baking tray on level  .
* Temperatures Setting: 100-230 °C 

*  Please ensure that (glass) baking dishes are suitable for 40-250 °C cooking 

temperatures.

Cooking Guide 

Use settings and times in this table as guide lines for baking and roasting.

We recommend to always fill the water tank with fresh water to the maximum level.

food item

puff pastry stripes  

(add grated cheese)

200 °C

1

15-20

Baking tray (1)

Croissants (all ready 

made croissant 

dough)

180 °C

1

17-23

Baking tray (1)

homemade bread

180 °C 

(preheating)

2

30-40

Oven rack (1)

vegetable Gratin / 

potato Gratin

160-180 °C

2

35-50

Oven rack (2)

roast beef, 1 kg 

medium-welldone

1st stage : 180 °C 

2nd stage : 180 °C 

(preheating)

3

3

1. stage : 25-35

2. stage : 25-35

Oven rack (2) / 

Baking tray (1)

Whole Chicken

1st stage : 210 °C 

2nd stage : 210 °C

3

1. stage : 30-40

2. stage : 20-30

Oven rack (2) / 

Baking tray (1)

Chicken pieces

1st stage : 210 °C 

2nd stage : 210 °C

3

1. stage : 20-30

2. stage : 20-30

Oven rack (2) / 

Baking tray (1)

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2014-10-23     12:02:29