Whirlpool 9761079 Benutzerhandbuch
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TABLE OF CONTENTS
RANGE SAFETY .............................................................................3
The Anti-Tip Bracket ....................................................................3
PARTS AND FEATURES................................................................5
COOKTOP USE ..............................................................................7
Cooktop Controls.........................................................................7
ACCUSIMMER
ACCUSIMMER
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Feature ..............................................................7
Dual Cooking Zone ......................................................................8
Warm Zone Element ....................................................................8
Ceramic Glass ..............................................................................8
Coil Elements and Burner Bowls .................................................9
Lift-up Cooktop ..........................................................................10
Home Canning ...........................................................................10
Cookware ...................................................................................10
Warm Zone Element ....................................................................8
Ceramic Glass ..............................................................................8
Coil Elements and Burner Bowls .................................................9
Lift-up Cooktop ..........................................................................10
Home Canning ...........................................................................10
Cookware ...................................................................................10
ELECTRONIC OVEN CONTROLS...............................................11
Display........................................................................................11
Start ............................................................................................11
Off/Cancel ..................................................................................12
Clock ..........................................................................................12
Tones..........................................................................................12
Fahrenheit and Celsius...............................................................12
Timer...........................................................................................12
Control Lock...............................................................................13
12-Hour Shut-Off .......................................................................13
Oven Temperature Control ........................................................13
Start ............................................................................................11
Off/Cancel ..................................................................................12
Clock ..........................................................................................12
Tones..........................................................................................12
Fahrenheit and Celsius...............................................................12
Timer...........................................................................................12
Control Lock...............................................................................13
12-Hour Shut-Off .......................................................................13
Oven Temperature Control ........................................................13
OVEN USE.....................................................................................13
Aluminum Foil.............................................................................13
Positioning Racks and Bakeware ..............................................14
Split Oven Rack..........................................................................14
Bakeware....................................................................................15
Meat Thermometer.....................................................................15
Oven Vent...................................................................................15
Baking and Roasting..................................................................15
Choice Bake
Positioning Racks and Bakeware ..............................................14
Split Oven Rack..........................................................................14
Bakeware....................................................................................15
Meat Thermometer.....................................................................15
Oven Vent...................................................................................15
Baking and Roasting..................................................................15
Choice Bake
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Function ..............................................................16
Broiling........................................................................................16
Convection Cooking...................................................................17
Convection Baking and Roasting ..............................................17
Warm Hold Feature ....................................................................18
Timed Cooking ...........................................................................19
Sequence Programming ............................................................20
Warming Drawer ........................................................................21
Convection Cooking...................................................................17
Convection Baking and Roasting ..............................................17
Warm Hold Feature ....................................................................18
Timed Cooking ...........................................................................19
Sequence Programming ............................................................20
Warming Drawer ........................................................................21
RANGE CARE ...............................................................................21
Self-Cleaning Cycle....................................................................21
General Cleaning........................................................................23
Oven Light ..................................................................................24
Oven Door ..................................................................................25
Storage Drawer ..........................................................................25
Warming Drawer ........................................................................26
General Cleaning........................................................................23
Oven Light ..................................................................................24
Oven Door ..................................................................................25
Storage Drawer ..........................................................................25
Warming Drawer ........................................................................26
TROUBLESHOOTING ..................................................................26
ASSISTANCE OR SERVICE.........................................................27
WARRANTY ..................................................................................28
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