Whirlpool GGE350LWS Benutzerhandbuch

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Toasting - Upper Oven Only
For toasting bread and products that are toasted in a toaster or 
toaster oven.
Lower oven cannot be operated while upper oven is toasting. 
If the lower oven is operating when the Toast pad is pressed, 
a beep will sound.
Toasting is based on time not temperature.
For more even browning results, preheat the oven 
3 to 4 minutes.
Toasting times will be shorter when the oven is hot or when 
repeated toasting functions are done.
For optimal results when toasting 4 to 5 pieces of bread or other 
similar items, see the following illustration.
1. Press TOAST.
2. Press PRESETS to set 4 minutes of toasting time. Each 
additional press will increase the toasting time by 
10 seconds.
3. “TOAST” and “UPPER” will be displayed. The toasting time 
will begin to count down.
OR
Press the appropriate number pads to set the toasting time in 
minutes and seconds between 10 seconds and 6 minutes.
Example: To set toasting time for 2 minutes, press 2, 0, 0.
Browning time may vary, watch toasting closely to avoid 
over-browning. 
4. Close oven door during toasting.
5. At the end of the set toasting time, the oven will beep 4 times.
Toasting Chart
*Toasting times are approximate and should be used as a guide 
only.
Hold Warm Feature
IMPORTANT: Food must be at serving temperature before 
placing it in the warmed oven. Food may be held up to 1 hour; 
however, breads and casseroles may become too dry if left in the 
oven during the Hold Warm feature.
The Hold Warm feature allows hot cooked foods to stay at 
serving temperature. It can also be used at the end of a timed 
cook.
Follow manufacturer’s recommendations when warming empty 
serving bowls and plates.
To Use:
1. Press appropriate Hold Warm pad. 
“WARM,” “000,” and either UPPER or LOWER flashes in the 
display.
2. Press PRESETS or number pads to select a temperature. 
“170°” will light when Presets is first pressed. Each press of 
the Presets pad will increase the temperature by 5°. 
The Hold Warm temperature can be set from 145°F (63°C) to 
190°F (85°C).
“WARM” and the temperature will be displayed while Hold Warm 
setting is active.
To Cancel Hold Warm Feature:
Press CANCEL. Remove food from oven.
Cook & Hold
Cook & Hold allows the oven to be set to cook for a set length of 
time, followed by a 1-hour Hold Warm cycle. 
Delay Cook & Hold allows the oven to be set to start cooking 
after a length of time you set, cook for a set length of time, 
followed by a 1-hour Hold Warm cycle. 
Delay start should not be used for food such as breads and 
cakes because they may not bake properly. Do not use delayed 
baking if oven is already hot.
                                                    
FOOD
TOAST TIME* (minutes)
COLD START
Sliced white bread
Waffles (frozen)
Toaster pastry (unfrozen)
Toaster pastry (frozen)
Pocket sandwich (frozen)
Tortillas (flour)
Bagels
English muffins
Cheese sandwich
3½-4½ 
4-4½ 
3½-4 
4½-4¾
4-5
2½-3  
4½-5
3½-4 
3½-4½ 
WARNING
Food Poisoning Hazard
Do not let food sit in oven more than one hour before 
or after cooking.
Doing so can result in food poisoning or sickness.
WARNING
Food Poisoning Hazard
Do not let food sit in oven more than one hour before 
or after cooking.
Doing so can result in food poisoning or sickness.