Crosley CMT135SG Benutzerhandbuch

SENSOR Cooking

Your microwave oven has a sensor that detects the humidity released by the
food. The amount of humidity detected tells the oven how long to cook or heat
your food. The sensor is used by 3 special functions: SENSOR COOK, SENSOR
REHEAT, and SENSOR POPCORN. The simple instructions for these functions
are on the following pages.

SENSOR COOK has preset cook powers
for cooking 10 different types of food.

NOTES:

• If you want to cook by entering a time

and cook power, see “Microwave cook-
ing guide” in the “Cooking Guide” sec-
tion.

• The oven should be plugged in at least

5 minutes before sensor cooking.

• Room temperature should not exceed

95°F.

• Be sure the exterior of the cooking con-

tainer and the interior of the oven are
dry. Wipe off each with a paper towel.

• The oven will not generate microwave

energy for approximately 28 seconds at
the beginning of the sensor cooking
cycle.

To use SENSOR COOK:
1. Put the food in the oven and

close the door.

2. Touch

COOK

This chart tells you how to choose a food type and what amounts you can cook.

AMOUNT

1 to 4 medium,
about 8 to 10 oz
(227g - 284 g) each

1 to 4 cups
(250ml - 1l)

INSTRUCTIONS

Pierce each potato with a fork and place
on the oven tray around the edge, at least
1 inch (2.54 cm) apart.

Place moist vegetables in a microwavable
container. Cover with plastic wrap and vent.

Remove from package. Place vegetables in a
microwavable container. Cover with plastic wrap
and vent.

FOOD

Baked

Potato

Fresh

Vegetable

Frozen

Vegetable

NUMBER

PAD

3. Touch a Number pad to

choose the type of food.

NOTE: See the chart below for the
types of food to choose from.

Using SENSOR COOK

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