Frigidaire FGGF3058RW Benutzeranleitung

20

The convect convert feature allows you to convert any 

baking recipe for the convect feature. The control uses the 

normal recipe settings and adjusts to a lower temperature 

for convection baking. The convect convert feature may 

only be used when convect baking.

 

1. Press 

convect keypad. 

2. Press 

• When using convect convert, any cook time 

reductions needed may vary depending on the oven 

set temperature.

• When baking layer cakes, use the bake feature to 

obtain the best results.

• The convection fan will not start until 6 minutes after 

setting the convect convert feature.

• The minimum bake time setting allowed using the 

convect convert feature is 20 minutes.

The probe feature, when set 

correctly, will alert when the 

internal food temperature 
reaches the desired 

“

target

”

 

temperature. 
When active, the probe will 

display the internal food 

temperature, eliminating the 

need for any guesswork.

• To avoid damaging the probe, do not use kitchen 

utensils such as tongs to pull on the probe cable or 

handles. Always insert and remove the probe using 

the provided handles (See Fig. 2) and always use a 

pot holder to protect hands from possible burns.

• Do not store the probe inside the oven. Always 

remove the probe from the oven when finished.

• Use only the original probe provided with this 

appliance. Connecting any other probe or device into 

the probe receptacle could result in damage to the 

oven control, electronics and the receptacle.

• Before starting self-clean, double check that the 

probe is removed from the oven interior. The high 

temperatures generated by self-clean may damage or 

destroy the probe.

• To avoid damaging the probe, defrost frozen foods 

completely before inserting the probe.

handle

handle

probe

cable

probe

sensor

Fig. 2

To stop convect convert at any time press cancel.

Fig. 1

For some food types, especially 

poultry and roasts, using a 

probe to check the internal 

temperature is the safest 

possible method to insure 

properly cooked food.

To avoid the possibility of burns after cooking with the 

probe, use care when disconnecting the probe from the 

receptacle or food. The probe may be hot. Be sure to 

always use a pot holder to protect hands.

Be sure to use the probe feature for best results when 

cooking foods such as roasts, hams or poultry. This feature 

also works well with other foods such as meat loaf and 

casseroles.

When convect convert is active with a bake time or a delay 

start setting, the convect convert feature will display the 

message “CF” for check food when the bake time is 75% 

complete (See Fig. 1). At this time the oven control will 

sound 1 long beep at regular intervals until the set bake 

time has finished.