Frigidaire 316902315 Benutzerhandbuch

22

Easy probe (cont’d)

To set easy probe:
1. Prepare food and properly insert the probe sensor into

the middle portion of the food (See Figs. 2 & 3). The

probe should be inserted into the food before starting

the cooking process and while the oven is still cool.

2. Place the prepared food on desired oven rack position

and slide rack completely inside the oven.

3. Insert the probe connector completely into the probe

receptacle  (Fig. 1) located at the upper left front side of

the oven interior.

4. In a few seconds a tone will sound and the indicator

light located above the easy probe keypad will turn ON

indicating that the  probe is functioning correctly.

5. Close the oven door. Set the oven for bake or quick

bake and if needed, adjust to the desired baking

temperature.

6. To display the internal food temperature press 

keypad at any time while cooking. The food internal

temperature will appear for about 3 seconds and the

display will revert back to the set oven temperature.

From time to time during the cooking process, press the

easy probe keypad to check on the internal food

temperature, especially as the temperature approaches

the desired target.

7. When the desired internal food temperature is reached,

press cancel to stop bake or quick bake.

8. Open oven door and using a pot holder carefully unplug

the probe from the probe receptacle. The range interior,

probe, cookware and food may be very hot.

9. Remove food from oven and carefully remove the probe

sensor from the food.

• Always insert the probe so that the probe tip rests in the

center of the thickest part of meat or food. For best

results, do not allow probe temperature sensor tip to

contact any bone, fat, gristle or the cookware.

• For bone-in ham or lamb, insert the probe into the center

of lowest large muscle or joint. For dishes such as meat

loaf or casseroles, insert the probe into center of food.

(See Fig. 2).

• When cooking fish, insert meat probe just above the gill.
• For whole poultry or turkey, insert the probe temperature

sensor into the thickest part of inner thigh, below the leg

(See Fig. 3).

Fig. 1

Should the oven control display the error message 

"

"

,

it may be that the probe connector is not fully inserted into

the probe receptacle (see Fig. 1) or that the probe has

overheated. When this message displays, the control will

not allow any oven feature to activate until corrected.
Remove the probe from the receptacle, then reconnect

probe into the receptacle (check that it is fully inserted

into the receptacle). Be sure the probe sensor is covered by

food and not exposed to avoid overheating.
If the probe is properly connected into the receptacle and

properly positioned into the food but the error message

remains displayed, the probe might be defective and need

replaced. If so, remove the probe from the oven and call

your authorized service agent for assistance. You may

continue to use the oven without the probe feature.

Fig. 3

Fig. 2

Insert

probe tip

to center of

food item