Burnham 1100-H4 User Manual

Page of 96
4
A. 
 Safe operation and other performance criteria were 
met with gas manifold and control assembly provided 
on boiler when boiler underwent tests specified in 
American National Standard for Gas-Fired Low-
Pressure Steam and Hot Water Boilers, ANSI Z21.13.
B.
  Verify that the venting, water piping, gas piping and 
electrical system are installed properly.  Refer to 
installation instructions contained in this manual.
C. 
Confirm all electrical, water and gas supplies are 
turned off at the source and that vent is clear of 
obstructions.
D. 
Confirm that all manual shut-off gas valves between 
the boiler and gas source are closed.
WARNING
Completely read, understand and follow all 
instructions in this manual before attempting 
start up.
E.
  Fill entire heating system with water and vent air 
from system.  Use the following procedure on a Series 
Loop or multi-zoned system installed as per Figure 25 
or 26 to remove air from system when filling.
WARNING
The maximum operating pressure of this boiler 
is 0 psig.  Never exceed this pressure.  Do not 
plug or change pressure relief valve.
NOTICE
If it is required to perform a long term pressure 
test of the hydronic system, the boiler should 
first be isolated to avoid a pressure loss due to 
the escape of air trapped in the boiler.
To perform a long term pressure test including 
the boiler, ALL trapped air must first be removed 
from the boiler.
A loss of pressure during such a test, with no 
visible water leakage, is an indication that the 
boiler contained trapped air.
1.  Close full port ball valve in boiler supply piping.
2.  Isolate all zones by closing zone valves or shut-off 
valves in supply and return of each zone(s).
3.  Attach a hose to the vertical hose bib located prior to 
the full port ball valve in the system supply piping.  
(Note - Terminate hose in five gallon bucket at a 
suitable floor drain or outdoor area).
4.  Starting with one circuit at a time, open zone valve 
VIII.  System Start-up
or shut-off valve in system supply and return piping.
5.  Open hose bib.
6.  Open fill valve (Make-up water line should be 
located directly after full port ball valve in system 
supply piping between air scoop and expansion 
tank).
7.  Allow water to overflow from bucket until discharge 
from hose is bubble free for 30 seconds.
8.  Close the opened zone valve or shut-off valve for 
the zone being purged of air, then open the zone 
valve or shut-off valve for the next zone to be 
purged.  Repeat this step until all zones have been 
purged.  At completion, open all zone valves or 
shut-off valves.
9.  Close hose bib, continue filling the system until the 
pressure gauge reads 12 psi.  Close fill valve.  
   (Note - If make-up water line is equipped with 
pressure reducing valve, system will automatically 
fill to 12 psi.  Follow fill valve manufacturer’s 
instructions).
10. Open isolation valve in boiler supply piping.
11. Remove hose from hose bib.
F. 
Confirm that the boiler and system have no water 
leaks.
G. 
Prepare to check operation.
1.  Obtain gas heating value (in Btu per cubic foot) 
from gas supplier.
2.  Connect manometer to pressure tap on gas valve.  
Use 1/8 NPT tapping provided.
3.  Temporarily turn off all other gas-fired appliances.
4.  Turn on gas supply to the boiler gas piping.
5.  Confirm that the supply pressure to the gas valve is 
14 in. w.c. or less.  Refer to Table 5 for minimum 
supply pressure.
6.  Open the field installed manual gas shut-off valve 
located upstream of the gas valve on the boiler.
7.  Using soap solution, or similar non-combustible 
solution, electronic leak detector or other approved 
method.  Check that boiler gas piping valves, and 
all other components are leak free.  Eliminate any 
leaks.
DANGER
Do not use matches, candles, open flames or 
other ignition source to check for leaks.
8.  Purge gas line of air.