Panasonic KY-B64CA User Manual
24
Available on the cooking zones with
and
.
Deep/Shallow Frying Mode
1. Touch and hold the main power key to turn on
the power.
2. Place the pan with required amount of oil on
the cooking zone.
3. Select the cooking zone required.
4. Touch the sensor option key until
is
shown.
5. Touch slider (KY-B64CG) or ‘+’ and ‘-’
(KY-B64CA) to set the required temperature.
Temperature adjustable range: 140
o
C to 200
o
C.
See Genius Sensor Cooking Chart on page 30.
6. When the set temperature is reached, the
temperature display stops flashing and the
appliance beeps 5 times. Add ingredients.
7. Touch and hold the key of the cooking zone or
put the temperature setting to “OFF” to turn
off the cooking zone.
IH Cooking
NOTE
■
Cooking Timer cannot be used with Deep/Shallow Frying Mode.
Only Kitchen Timer can be used. (See page 27)
■
The actual oil temperature may vary from the set temperature
depending on the cookware. Adjust the temperature if required.
WARNING
When deep/shallow frying, use a minimum of 200 g of oil at least
1 cm deep. Failure to observe this warning may cause oil to overheat
resulting in a fire.