Sharp AX-1100J User Manual

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MANUAL COOKING CHART
Reheating and Defrosting Convenience Food Chart
Food
Amount
Oven setting and Cooking Time
Procedure
Standing 
Time
BEVERAGE
1 Cup
Microwave 100% for 2 minutes
Microwave safe mug. Stir halfway 
through and after heating
-
2 Cups
Microwave 100% for 4 minutes
CANNED FOOD
1 Cup
Microwave 100% for 2 minutes
Place food in a small microwave 
safe casserole dish. Cover with 
plastic wrap. Stir before serving
2 minutes
2 Cups
Microwave 100% for 3 ½ minutes
CANNED SOUP
1 Cup
Microwave 100% for 2 minutes
Place soup in a small microwave 
safe bowl. Stir after heating.
-
2 Cups
Microwave 100% for 3 ½ minutes
MEAT PIE
1 Pie
Microwave 50% for 2 minutes 
then Grill for 4 minutes 
Place pie/s between 2 pieces of 
paper towel for Microwave then 
on the grill rack with the glass tray 
in Lower position for Grill
3 minutes
4 Pies
Microwave 50% for 6 minutes 
then Grill for 6 minutes
FROZEN PASTA 
DINNER
300-500g
Microwave 100% for 6 minutes 
then Microwave 50% for 5 minutes 
then Grill for 4 minutes
Remove from foil container and 
place on a small heat resistant 
glassware dish (eg. Pyrex) for 
Microwave, then move the dish 
onto the grill rack with the glass 
tray in Lower position for Grill
3 minutes
CROISSANTS
1
Microwave 30% for 1 minute
Place between 2 pieces of paper 
towel
-
2
Microwave 30% for 1 ½ minutes
FRUIT PIE 
(INDIVIDUAL)
1
Microwave 50% for 1 ½ minutes 
then Grill for 4 minutes 
Remove from foil container and 
place on the oven fl oor (position 
1) for Microwave then on the grill 
rack with the glass tray in Lower 
position for Grill
-
2
Microwave 50% for 1 ½ minutes 
then Grill for 4 minutes
DANISH PASTRY
400g
Microwave 70% for  4 ½ minutes 
then Grill for 5 minutes
Remove from foil container and 
place on a microwave safe plate 
for the Microwave function then 
on the grill rack with the glass 
tray in Lower position for the Grill 
position
3 minutes
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10.12.24   10:24:32 AM
10.12.24   10:24:32 AM