Vulcan-Hart E36SL Series Leaflet
VULCAN-HART COMP
AN Y, P.O. BOX 696, LOUISVILLE, K
Y 40201, TEL. 1-800-814-2028
502-778-2791
QUOTE & ORDER FAX: 1-800-444-0602
NOTE: In line with its policy to continually improve its products, Vulcan-Hart Company reserves the right to change materials and
specifications without notice.
Printed On Recycled Paper
F-32150 (4/07)
E36L SERIES
ELECTRIC RESTAURANT RANGES
This appliance is manufactured for commercial installation
only and not intended for domestic/household installation.
CLEARANCES FROM COMBUSTABLE CONSTRUCTION:
Range only................................................................... 0" sides, 0" rear
Range and ESB salamander broiler.....................8" sides, 2" rear
Range and ESB salamander broiler.....................8" sides, 2" rear
Clearance Note: Electric Medium Duty Ranges 0 inches sides
and rear from combustible and non-combustible constructions
except when hot top sections are incorporated. Ranges
incorporating hot top sections are 0 inches sides and rear to
non-combustibles and 6" sides and rear to combustible
constructions.
AVAILABLE VOLTAGES - 208 OR 240 VOLT - 1 OR 3 PHASE
3 P HASE LOADING
NOMINAL AMPS PER LINE WIRE
MODEL
NO.
TOTAL
CONN.
KW
KW P ER P HASE
3 P HASE
1 P HASE
208V
240V
480V
X- Y
Y -Z
X-Z
X
Y
Z
X
Y
Z
X
Y
Z
208V 240V 480V
E36L
17.0
4.0
8.0
5.0
37.5
50.0
54.1
32.5
43.3
49.9
16.3
21.7
23.5
81.7
70.8
35.4
E36SL
16.4
4.0
7.4
5.0
37.5
47.5
51.6
32.5
41.1
44.7
16.3
20.6
22.4
78.8
68.3
34.2
E36FL
15.8
4.0
6.8
5.0
37.5
45.0
49.1
32.5
39.0
42.6
16.3
19.5
21.3
76.0
65.8
32.9