Vulcan-Hart VCH16 User Manual

 

   OVEnS

www.vulcanhart.com

866-988-5226         

VCH8

vCh i

nstitutional

 C

ooK

 & h

olD

 o

vens

■

   Cook temperatures adjust to 350˚F  

(allows for baking ability)

■

   Convected air browns and caramelizes  

with reduced shrinkage

■

   Solid state controls for reliable  

performance

■   

Removable control top module for  
easy cleaning and serviceability

■   

Cord and plug provided

VCH16

VCH88

Extra set of universal pan slides

All Models

PAN SPRT/V

Extra cooking rack

All Models

RACK VCH

The control module package can be easily removed for service or oven 
cleaning. If necessary, heating elements can be replaced in just two 
hours—far less downtime than similar ovens requiring up to a day or  
more for heating element replacement.

*Without optional perimeter system, which adds 5” width and 1 ¼” depth.

NOTE: Model VCH88 requires two separate electrical connections. Electrical 

requirements listed are per section.

Freight Classification: 85

Easier Service and Cleaning—By Design.

VCH5

1

5

10

26 ¼” x 37 ½” x 35 ¾”

208

1,900

9.6

240

2,530

11

VCH8

1

8

16

26 ¼” x 37 ½” x 44 ½”

208

3,800

19

240

5,060

22

VCH16

1

16

32

26 ¼” x 37 ½” x 72 ¾”

208

5,700

29

240

7,590

33

VCH88

2

16

32

26 ¼” x 37 ½” x 83”

208

3,800

19

240

5,060

22

VCH5