Baumatic BMM201SS User Manual
15
EN
Cooking with microwaves
Important tips!
• Eggs with shells and whole eggs should not be
heated in microwave ovens as they may
explode.
explode.
• Before heating or cooking foods with shells or
skin (e.g., apples, tomatoes, potatoes,
sausages) prick them with a fork so that they
do not open up.
sausages) prick them with a fork so that they
do not open up.
• When foods are prepared with very little
humidity (e.g. defrosting bread, making
popcorn, etc.), the humidity evaporates very
fast. The appliance then functions with a
vacuum and the food may be carbonised. This
situation may cause damage to the appliance
and to the container being used. Therefore, the
oven should be set only for the necessary time
and the cooking process should be supervised.
popcorn, etc.), the humidity evaporates very
fast. The appliance then functions with a
vacuum and the food may be carbonised. This
situation may cause damage to the appliance
and to the container being used. Therefore, the
oven should be set only for the necessary time
and the cooking process should be supervised.
• It is not possible to heat large quantities of oil
(fry) in the microwave.
• Do not heat liquids in airtight containers.
Explosion hazard!
• Alcoholic drinks may not be heated in the
appliance.
• Do not heat any kind of explosive material or
liquid in the microwave.
• Remove precooked foods from their
packaging, because the latter is not always
heat-resistant. Follow the manufacturer’s
instructions.
heat-resistant. Follow the manufacturer’s
instructions.
• If there are various different containers,
such as cups for example, place them
uniformly on the rotating plate.
uniformly on the rotating plate.
• Always heat baby bottles or jars of baby food
without lids or teats. After heating, shake or stir
it well to ensure that the heat is uniformly
distributed. The temperature of the containers
is considerably lower than that of the heated
food. Check the temperature of the food before
giving it to the child, to avoid burns.
it well to ensure that the heat is uniformly
distributed. The temperature of the containers
is considerably lower than that of the heated
food. Check the temperature of the food before
giving it to the child, to avoid burns.
• Plastic bags should not be closed with metal
clips, but with plastic ones. The bag should be
perforated several times so that the steam may
come out easily.
perforated several times so that the steam may
come out easily.
• When heating or cooking foods, ensure that
they reach a minimum temperature of 70°C.
• During the cooking process, water vapour
may form on the glass window of the door and
may drip down after a time. This is a normal
situation and is probably because the room
temperature is low. This does not mean
that the appliance is not operating properly
or safely. After cooking, clean the water
that results from the condensation.
may drip down after a time. This is a normal
situation and is probably because the room
temperature is low. This does not mean
that the appliance is not operating properly
or safely. After cooking, clean the water
that results from the condensation.