Rommelsbacher CT 2215/IN User Manual

22

•  By touching the “-“ sensor (2) you can 
  reduce the power down to level “01“.

•  By continuously touching the “+ “ or “ - “ 
  sensor (2) you can increase  or reduce the 
  power levels very quickly.

Details on the power levels:

The values indicated are reference values and apply to standard steel pots featuring a diameter 
of 20 cm. 

level 1  

70 W 

level 6  

500 W

level 2  

130 W 

level 7  

820 W

level 3  

180 W 

level 8 

1280 W

level 4  

270 W 

level 9 

2000 W

level 5  

350 W

NOTE: The temperature at the bottom of the cookware is checked by a sensor in the centre of 
the cooking zone. The regulation will only function properly if the cookware covers this area. 
The cookware should have a fl at and not too thick bottom to ensure a good heat transfer. The 
maximum tolerable temperature for the “power level” mode is 200 °C.

The “temperature level” mode is ideal for roasting, grilling or frying.

•  For cooking with the “temperature level” 
  mode touch the sensor “+“ (3).
  The appliance automatically switches 
  to temperature level “120 °C“. The 
  “temp” display (7b) shows “120“. 

  NOTE: If started with sensor ”-“ (3), the 
  appliance begins at the temperature 
  level “260”.

•  By touching the “+“ sensor (3) you can 
  increase the temperature in steps of ten 
  up to 260 °C.

•  By touching the “-“ sensor (3) you can re
  duce the temperature in steps of ten 
  down to 60 °C.
•  By continuously touching the “+ “ or “ - “ 
  sensor (3) you can increase  or reduce 
  the temperature levels very quickly.