Bosch HSLP751UC Instruction Manual

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This cookbook offers you a variety of tasty recipes which you can make in your 
new steam convection oven.

Sophisticated starters, tasty soups and salads, simple side dishes, delicious 
fish and meat dishes, delectable desserts, and breads and pastries – all this is 
quick and easy to prepare with your combination steam convection oven.

All recipes serve 4, unless otherwise indicated. If you wish to cook for a larger 
or smaller number of people, you can easily adjust the quantities accordingly. 
The steam cooking time given in the recipe will not be affected. With all 
other types of heating, the cooking time will increase or decrease according 
to the quantity.

Please also read the 

Use and Care Guide supplied with your appliance 

carefully so you can get the best use from your combination steam oven.

The settings for each recipe are presented making it easy to use your new 
combination steam oven.

Mode, Temperature

Cooking Time

Accessories / Ovenware

Rack Position

 

Each recipe in this cookbook includes the nutrition facts of a single serving, 
which is calculated by our team of cooking professionals. When ingredient 
choices are given (such as butter or margarine), the first one listed is used 
for the analysis. The nutrition facts do not include optional ingredients. If the 
amount of food consumed is different from the stated serving size or if the 
ingredients are modified, the nutritional values will no longer be accurate.