Viking LVDOT730SS Owner's Manual
37
Operation
Pre-programmed Cook Settings
Bake (cont.)
• Diced Squash
o
Acorn
o
Butternut
o
Pumpkin
o
Spaghetti
o
Zucchini
o
Yellow
• Mixed Vegetables
Broil
Chicken & Fowl
•
•
Chicken
o
Kabobs
o
Skewers/Satay
•
Turkey
o
Burgers
o
Hot
Dogs
Meats
• Beef
o
Brats
o
Burgers
o
Hot
Dogs
o Italian Sausages
o
o
Kabobs
o
Meatballs
o
Skewers/satay
o
Steaks
-
Bone-In
Ribeye
-
Boneless
Ribeye
-
Filet
-
Flank
Steak
-
London
Broil
-
New
York
Strip
-
Porterhouse
-
T-Bone
-
Top
Sirloin
-
Tri-Tip
•
Lamb
o
Chops
o
Kabobs
•
Pork
o
Bone-In
Chops
o Brats
o
Breakfast
Links
o
Breakfast
Patties
o
Hot
Dogs
o
Italian
Sausages
o
Kabobs
o
Ribs
Broil (cont.)
• Veal Chops
Seafood & Fish
Seafood & Fish
• Fish Fillets
•
Catfi sh
•
Cod
•
Halibut
• In Parchment
•
•
Salmon
•
Snapper
•
Tilapia
•
Trout
•
Other
Fish Steaks
•
Monkfi sh
•
Salmon
•
Swordfi sh
•
Tuna
•
Other
Shellfi sh
•
Kabobs
• Lobster Tails
• Lobster Whole
• Oysters Rockefeller
• Sea Scallops
•
• Lobster Whole
• Oysters Rockefeller
• Sea Scallops
•
Shrimp
Whole Fish
• Red Snapper
• Trout
•
• Trout
•
Other
Dehydrate
Dried Fruits
Dried Vegetables
Jerky
Roast
Chicken & Fowl
•
•
Chicken
o
Bone-In Portions
–
Breasts
–
Cut,
Whole
–
Halved
–
Legs
–
Thighs
–
Wings
o
Boneless
–
Breasts
Roast (cont.)
• Cornish Game Hen
• Duck, Whole
•
Turkey
o
Boneless
Breasts
o
Whole
•
Meats
o Beef Tenderloin
o
o
Lamb
– Bone-In Leg of Lamb
– Boneless Leg of Lamb
–
– Boneless Leg of Lamb
–
Rack
of
Lamb
o
Pork
–
Crown
Roast
–
Loin
–
Tenderloin
o
Veal
–
Boneless
–
Rib
Roast
Vegetables & Grains
•
Asparagus
•
Carrots
•
Caulifl ower Florets
• Corn on the Cob
•
Eggplant
•
Garlic
•
Kabobs
• Mixed Vegetables
• Roasted Potatoes
• Sliced Onions
• Roasted Potatoes
• Sliced Onions
• Sliced Peppers
•
Squashes
o
Acorn
o
Butternut
o
Pumpkin
o
Spaghetti
o
Yellow,
Diced
o
Zucchini,
Diced
Reheat
Toast
Bread
Bagels
Bagels
Melt Cheese
Hamburger Buns
Hamburger Buns
Sandwiches
• Cheese Sandwich
•
•
Panini
• Tuna Melt
•
Other
Toasted Pastry